Barley — Crop residues in Ethiopia PDR
Ethiopia PDR: Barley — Crop residues was 0.0441 kt in 1992. ▲ Rising
Barley — Crop residues in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1992, barley — crop residues in Ethiopia PDR stood at 0.0441 kt.
Compared with earlier readings it is down 1.6% on the previous year and down 13.2% over ten years.
Over the whole period, barley — crop residues in Ethiopia PDR peaked at 0.068 kt in 1988 and was at its lowest, 0.0307 kt, in 1976.
That places Ethiopia PDR 34th out of 106 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Barley — Crop residues in Ethiopia PDR, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0461 kt | — |
| 1962 | 0.0469 kt | +1.7% |
| 1963 | 0.0478 kt | +1.9% |
| 1964 | 0.0483 kt | +1.0% |
| 1965 | 0.0492 kt | +1.9% |
| 1966 | 0.05 kt | +1.6% |
| 1967 | 0.0484 kt | -3.2% |
| 1968 | 0.0473 kt | -2.3% |
| 1969 | 0.0482 kt | +1.9% |
| 1970 | 0.049 kt | +1.7% |
| 1971 | 0.0495 kt | +1.0% |
| 1972 | 0.0495 kt | +0.0% |
| 1973 | 0.0465 kt | -6.1% |
| 1974 | 0.0464 kt | -0.2% |
| 1975 | 0.0382 kt | -17.7% |
| 1976 | 0.0307 kt | -19.6% |
| 1977 | 0.0473 kt | +54.1% |
| 1978 | 0.0413 kt | -12.7% |
| 1979 | 0.0511 kt | +23.7% |
| 1980 | 0.057 kt | +11.5% |
| 1981 | 0.0564 kt | -1.1% |
| 1982 | 0.0508 kt | -9.9% |
| 1983 | 0.0614 kt | +20.9% |
| 1984 | 0.0456 kt | -25.7% |
| 1985 | 0.0476 kt | +4.4% |
| 1986 | 0.0522 kt | +9.7% |
| 1987 | 0.0549 kt | +5.2% |
| 1988 | 0.068 kt | +23.9% |
| 1989 | 0.0567 kt | -16.6% |
| 1990 | 0.0575 kt | +1.4% |
| 1991 | 0.0448 kt | -22.1% |
| 1992 | 0.0441 kt | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.048 kt | 0.0461 kt | 0.05 kt | 9 |
| 1970s | 0.045 kt | 0.0307 kt | 0.0511 kt | 10 |
| 1980s | 0.0551 kt | 0.0456 kt | 0.068 kt | 10 |
| 1990s | 0.0488 kt | 0.0441 kt | 0.0575 kt | 3 |
Countries ranked near Ethiopia PDR
More climate change data for Ethiopia PDR
- Potatoes — Crop residues 0.0274 kt (1992)
- Burning - Crop residues — Emissions (CO2eq) 117.28 kt (1992)
- Burning - Crop residues — Emissions (CO2eq) from N2O 23.11 kt (1992)
- Burning - Crop residues — Emissions (CO2eq) from CH4 94.17 kt (1992)
- Potatoes — Crop residues 1.42 million kg (1992)
- Potatoes — Crop residues 0.005 kt (1992)
- Burning - Crop residues — Emissions 3.36 kt (1992)
- Burning - Crop residues — Emissions 0.0872 kt (1992)
- Enteric Fermentation — Emissions 1,380 kt (1992)
- Potatoes — Crop residues 0.0223 kt (1992)
Frequently asked questions
- What is barley — crop residues in Ethiopia PDR?
- Barley — crop residues in Ethiopia PDR was 0.0441 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — crop residues recorded in Ethiopia PDR?
- The highest recorded value was 0.068 kt in 1988.
- What is the lowest barley — crop residues recorded in Ethiopia PDR?
- The lowest recorded value was 0.0307 kt in 1976.
- How does Ethiopia PDR rank for barley — crop residues?
- Ethiopia PDR ranks 34th out of 106 countries with data for 1992.
- Is barley — crop residues rising or falling in Ethiopia PDR?
- Over the last ten years it is down 13.2%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).