Enteric Fermentation — Emissions (CH4) in Ethiopia PDR
Ethiopia PDR: Enteric Fermentation — Emissions (CH4) was 1,380 kt in 1992. ▲ Rising
Enteric Fermentation — Emissions in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ethiopia PDR recorded 1,380 kt for enteric fermentation — emissions in 1992. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 2.7% on the previous year and up 16.1% over ten years.
Over the whole period, enteric fermentation — emissions in Ethiopia PDR peaked at 1,380 kt in 1992 and was at its lowest, 1,129 kt, in 1961.
That places Ethiopia PDR 23rd out of 227 countries with data for 1992, putting it in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Enteric Fermentation — Emissions (CH4) in Ethiopia PDR, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1,129 kt | — |
| 1962 | 1,138 kt | +0.8% |
| 1963 | 1,144 kt | +0.6% |
| 1964 | 1,152 kt | +0.6% |
| 1965 | 1,159 kt | +0.7% |
| 1966 | 1,167 kt | +0.7% |
| 1967 | 1,173 kt | +0.5% |
| 1968 | 1,179 kt | +0.5% |
| 1969 | 1,183 kt | +0.3% |
| 1970 | 1,183 kt | +0.0% |
| 1971 | 1,199 kt | +1.3% |
| 1972 | 1,188 kt | -0.9% |
| 1973 | 1,207 kt | +1.6% |
| 1974 | 1,207 kt | +0.0% |
| 1975 | 1,170 kt | -3.1% |
| 1976 | 1,156 kt | -1.2% |
| 1977 | 1,165 kt | +0.8% |
| 1978 | 1,172 kt | +0.7% |
| 1979 | 1,177 kt | +0.4% |
| 1980 | 1,170 kt | -0.6% |
| 1981 | 1,179 kt | +0.8% |
| 1982 | 1,189 kt | +0.8% |
| 1983 | 1,230 kt | +3.4% |
| 1984 | 1,191 kt | -3.2% |
| 1985 | 1,258 kt | +5.6% |
| 1986 | 1,328 kt | +5.5% |
| 1987 | 1,239 kt | -6.7% |
| 1988 | 1,243 kt | +0.3% |
| 1989 | 1,307 kt | +5.2% |
| 1990 | 1,337 kt | +2.3% |
| 1991 | 1,344 kt | +0.6% |
| 1992 | 1,380 kt | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,158 kt | 1,129 kt | 1,183 kt | 9 |
| 1970s | 1,182 kt | 1,156 kt | 1,207 kt | 10 |
| 1980s | 1,233 kt | 1,170 kt | 1,328 kt | 10 |
| 1990s | 1,354 kt | 1,337 kt | 1,380 kt | 3 |
Countries ranked near Ethiopia PDR
- 20 Nigeria 1,428 kt compare
- 21 Venezuela (Bolivarian Republic of) 1,407 kt compare
- 22 Bangladesh 1,399 kt compare
- 24 France 1,292 kt compare
- 25 Iran (Islamic Republic of) 1,272 kt compare
- 26 Chad 1,236 kt compare
More climate change data for Ethiopia PDR
- All Crops — Burning crop residues 0.0872 kt (1992)
- All Crops — Crop residues 52.93 million kg (1992)
- All Crops — Crop residues 1.02 kt (1992)
- All Crops — Crop residues 0.8318 kt (1992)
- All Crops — Crop residues 0.1872 kt (1992)
- All Crops — Burning crop residues 1.25 million t (1992)
- Nutrient nitrogen N (total) — Nitrogen fertilizer content applied 3.01 million kg (1992)
- Nutrient nitrogen N (total) — Synthetic fertilizers 0.6267 kt (1992)
- Nutrient nitrogen N (total) — Synthetic fertilizers 30.10 million kg (1992)
- All Crops — Crops total 3.36 kt (1992)
Frequently asked questions
- What is enteric fermentation — emissions in Ethiopia PDR?
- Enteric fermentation — emissions in Ethiopia PDR was 1,380 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions recorded in Ethiopia PDR?
- The highest recorded value was 1,380 kt in 1992.
- What is the lowest enteric fermentation — emissions recorded in Ethiopia PDR?
- The lowest recorded value was 1,129 kt in 1961.
- How does Ethiopia PDR rank for enteric fermentation — emissions?
- Ethiopia PDR ranks 23rd out of 227 countries with data for 1992.
- Is enteric fermentation — emissions rising or falling in Ethiopia PDR?
- Over the last ten years it is up 16.1%. The long-run trend across the full record is rising.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf