Barley — Crop residues in Palestine, State of

Palestine, State of: Barley — Crop residues was 0.0009 kt in 2050. ▼ Falling

Latest (2050)
0.0009 kt
World rank
86th
of 106 countries
All-time high
0.0012 kt
in 1995
All-time low
0.0002 kt
in 1999
Years of data
32
1994–2050

Barley — Crop residues in Palestine, State of, 1994–2050

000.0010.0010.0010.0011994202220501994: 0.001 kt1995: 0.001 kt1996: 0.001 kt1997: 0.001 kt1998: 0.001 kt1999: 0 kt2000: 0.001 kt2001: 0.001 kt2002: 0.001 kt2003: 0.001 kt2004: 0.001 kt2005: 0.001 kt2006: 0.001 kt2007: 0.001 kt2008: 0.001 kt2009: 0.001 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0.001 kt2014: 0.001 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0 kt2022: 0.001 kt2023: 0.001 kt2030: 0.001 kt2050: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Palestine, State of recorded 0.0009 kt for barley — crop residues in 2050.

Over the whole period, barley — crop residues in Palestine, State of peaked at 0.0012 kt in 1995 and was at its lowest, 0.0002 kt, in 1999.

Palestine, State of ranks 86th of 106 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 32 years of available data.

Barley — Crop residues in Palestine, State of, year by year

Annual values for Barley — Crop residues (Indirect emissions N2O) in Palestine, State of, 1994 to 2050.
Year kt Change
1994 0.0008 kt
1995 0.0012 kt +50.0%
1996 0.0011 kt -8.3%
1997 0.0008 kt -27.3%
1998 0.0008 kt +0.0%
1999 0.0002 kt -75.0%
2000 0.0007 kt +250.0%
2001 0.0007 kt +0.0%
2002 0.001 kt +42.9%
2003 0.001 kt +0.0%
2004 0.0007 kt -30.0%
2005 0.001 kt +42.9%
2006 0.0007 kt -30.0%
2007 0.0008 kt +14.3%
2008 0.0006 kt -25.0%
2009 0.0006 kt +0.0%
2010 0.0004 kt -33.3%
2011 0.0003 kt -25.0%
2012 0.0004 kt +33.3%
2013 0.0008 kt +100.0%
2014 0.0008 kt +0.0%
2015 0.001 kt +25.0%
2016 0.0009 kt -10.0%
2017 0.0009 kt +0.0%
2018 0.0009 kt +0.0%
2019 0.0007 kt -22.2%
2020 0.0007 kt +0.0%
2021 0.0004 kt -42.9%
2022 0.0006 kt +50.0%
2023 0.0007 kt +16.7%
2030 0.0009 kt +28.6%
2050 0.0009 kt +0.0%

Palestine, State of compared with similar countries

  • Palestine, State of's 0.0009 kt is below the median for lower middle income countries, which is 0.0052 kt, 17% of the median. (18 countries reporting)
  • Palestine, State of's 0.0009 kt is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0026 kt, 35% of the median. (19 countries reporting)

Biggest year-on-year movements

Years where Barley — Crop residues in Palestine, State of changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +250.0% 0.0002 kt 0.0007 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0008 kt 0.0002 kt 0.0012 kt 6
2000s 0.0008 kt 0.0006 kt 0.001 kt 10
2010s 0.0007 kt 0.0003 kt 0.001 kt 10
2020s 0.0006 kt 0.0004 kt 0.0007 kt 4
2030s 0.0009 kt 0.0009 kt 0.0009 kt 1
2050s 0.0009 kt 0.0009 kt 0.0009 kt 1

Countries ranked near Palestine, State of

  1. 83 Saudi Arabia 0.002 kt compare
  2. 84 Ecuador 0.0017 kt compare
  3. 85 Jordan 0.0012 kt compare
  4. 87 Colombia 0.0005 kt compare
  5. 87 Israel 0.0005 kt compare
  6. 89 Mongolia 0.0004 kt compare

See the full ranking of 147 places →

More climate change data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is barley — crop residues in Palestine, State of?
Barley — crop residues in Palestine, State of was 0.0009 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Palestine, State of?
The highest recorded value was 0.0012 kt in 1995.
What is the lowest barley — crop residues recorded in Palestine, State of?
The lowest recorded value was 0.0002 kt in 1999.
How does Palestine, State of rank for barley — crop residues?
Palestine, State of ranks 86th out of 106 countries with data for 2050.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/barley-crop-residues-indirect-emissions-n2o-fao-tier-1/west-bank-and-gaza/

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About this data

Indicator
Barley — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).