Barley — Crop residues in Jordan

Jordan: Barley — Crop residues was 328,153 kg in 2050. ◆ Volatile

Latest (2050)
328,153 kg
World rank
85th
of 106 countries
All-time high
1.53 million kg
in 1964
All-time low
72,554 kg
in 1999
Years of data
65
1961–2050

Barley — Crop residues in Jordan, 1961–2050

0500.0k1.0M1.5M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, barley — crop residues in Jordan stood at 328,153 kg.

Over the whole period, barley — crop residues in Jordan peaked at 1.53 million kg in 1964 and was at its lowest, 72,554 kg, in 1999.

That places Jordan 85th out of 106 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Crop residues in Jordan, year by year

Annual values for Barley — Crop residues (N content) in Jordan, 1961 to 2050.
Year kg Change
1961 1.17 million kg
1962 953,289 kg -18.8%
1963 658,380 kg -30.9%
1964 1.53 million kg +132.6%
1965 1.48 million kg -3.6%
1966 594,946 kg -59.7%
1967 833,011 kg +40.0%
1968 600,239 kg -27.9%
1969 762,607 kg +27.1%
1970 282,267 kg -63.0%
1971 566,210 kg +100.6%
1972 692,242 kg +22.3%
1973 167,188 kg -75.8%
1974 781,373 kg +367.4%
1975 414,400 kg -47.0%
1976 433,804 kg +4.7%
1977 380,947 kg -12.2%
1978 452,503 kg +18.8%
1979 293,819 kg -35.1%
1980 685,061 kg +133.2%
1981 463,358 kg -32.4%
1982 474,854 kg +2.5%
1983 545,417 kg +14.9%
1984 404,350 kg -25.9%
1985 427,237 kg +5.7%
1986 203,178 kg -52.4%
1987 597,992 kg +194.3%
1988 779,138 kg +30.3%
1989 395,842 kg -49.2%
1990 712,685 kg +80.0%
1991 736,098 kg +3.3%
1992 1.11 million kg +50.7%
1993 486,688 kg -56.1%
1994 455,970 kg -6.3%
1995 532,176 kg +16.7%
1996 454,289 kg -14.6%
1997 539,762 kg +18.8%
1998 473,575 kg -12.3%
1999 72,554 kg -84.7%
2000 201,275 kg +177.4%
2001 294,763 kg +46.4%
2002 905,366 kg +207.2%
2003 415,778 kg -54.1%
2004 381,309 kg -8.3%
2005 535,157 kg +40.3%
2006 392,759 kg -26.6%
2007 302,942 kg -22.9%
2008 258,310 kg -14.7%
2009 352,101 kg +36.3%
2010 219,808 kg -37.6%
2011 462,783 kg +110.5%
2012 538,904 kg +16.4%
2013 644,128 kg +19.5%
2014 621,112 kg -3.6%
2015 644,599 kg +3.8%
2016 567,877 kg -11.9%
2017 733,873 kg +29.2%
2018 742,287 kg +1.1%
2019 1.02 million kg +37.8%
2020 1.19 million kg +16.5%
2021 1.11 million kg -7.0%
2022 438,806 kg -60.4%
2023 654,722 kg +49.2%
2030 347,199 kg -47.0%
2050 328,153 kg -5.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 953,804 kg 594,946 kg 1.53 million kg 9
1970s 446,475 kg 167,188 kg 781,373 kg 10
1980s 497,643 kg 203,178 kg 779,138 kg 10
1990s 557,305 kg 72,554 kg 1.11 million kg 10
2000s 403,976 kg 201,275 kg 905,366 kg 10
2010s 619,861 kg 219,808 kg 1.02 million kg 10
2020s 848,387 kg 438,806 kg 1.19 million kg 4
2030s 347,199 kg 347,199 kg 347,199 kg 1
2050s 328,153 kg 328,153 kg 328,153 kg 1

Countries ranked near Jordan

  1. 82 Luxembourg 592,080 kg compare
  2. 83 Saudi Arabia 557,565 kg compare
  3. 84 Ecuador 485,737 kg compare
  4. 86 Palestine, State of 248,283 kg compare
  5. 87 Israel 149,664 kg compare
  6. 88 Colombia 134,434 kg compare

See the full ranking of 147 places →

More climate change data for Jordan

All data for Jordan →

Frequently asked questions

What is barley — crop residues in Jordan?
Barley — crop residues in Jordan was 328,153 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — crop residues recorded in Jordan?
The highest recorded value was 1.53 million kg in 1964.
What is the lowest barley — crop residues recorded in Jordan?
The lowest recorded value was 72,554 kg in 1999.
How does Jordan rank for barley — crop residues?
Jordan ranks 85th out of 106 countries with data for 2050.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Crop residues (N content). Statizoid updates them automatically from the source API.

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Barley — Crop residues in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/barley-crop-residues-n-content-fao-tier-1/jordan/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).