Statizoid

Beans, dry — Crop residues in Republic of Moldova

Republic of Moldova: Beans, dry — Crop residues was 0.0044 kt in 2050. ▼ Falling

Latest (2050)
0.0044 kt
World rank
13th
of 16 countries
All-time high
0.0066 kt
in 2001
All-time low
0.0021 kt
in 2012
Years of data
34
1992–2050

Beans, dry — Crop residues in Republic of Moldova, 1992–2050

0.0020.0030.0040.0050.0060.0071992202120501992: 0.004 kt1993: 0.005 kt1994: 0.004 kt1995: 0.004 kt1996: 0.004 kt1997: 0.005 kt1998: 0.005 kt1999: 0.005 kt2000: 0.004 kt2001: 0.007 kt2002: 0.005 kt2003: 0.004 kt2004: 0.004 kt2005: 0.005 kt2006: 0.004 kt2007: 0.002 kt2008: 0.003 kt2009: 0.002 kt2010: 0.003 kt2011: 0.003 kt2012: 0.002 kt2013: 0.002 kt2014: 0.003 kt2015: 0.003 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.003 kt2020: 0.003 kt2021: 0.003 kt2022: 0.003 kt2023: 0.003 kt2030: 0.004 kt2050: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Republic of Moldova recorded 0.0044 kt for beans, dry — crop residues in 2050.

Over the whole period, beans, dry — crop residues in Republic of Moldova peaked at 0.0066 kt in 2001 and was at its lowest, 0.0021 kt, in 2012.

The long-run direction has been consistently falling across the 34 years of available data.

Beans, dry — Crop residues in Republic of Moldova, year by year

Year kt Change
1992 0.0035 kt —
1993 0.0047 kt +34.3%
1994 0.0035 kt -25.5%
1995 0.0036 kt +2.9%
1996 0.0036 kt +0.0%
1997 0.005 kt +38.9%
1998 0.0048 kt -4.0%
1999 0.005 kt +4.2%
2000 0.0041 kt -18.0%
2001 0.0066 kt +61.0%
2002 0.0052 kt -21.2%
2003 0.0043 kt -17.3%
2004 0.0043 kt +0.0%
2005 0.0046 kt +7.0%
2006 0.0045 kt -2.2%
2007 0.0023 kt -48.9%
2008 0.0031 kt +34.8%
2009 0.0024 kt -22.6%
2010 0.0028 kt +16.7%
2011 0.0031 kt +10.7%
2012 0.0021 kt -32.3%
2013 0.0021 kt +0.0%
2014 0.0028 kt +33.3%
2015 0.0026 kt -7.1%
2016 0.0024 kt -7.7%
2017 0.0024 kt +0.0%
2018 0.0023 kt -4.2%
2019 0.0034 kt +47.8%
2020 0.0029 kt -14.7%
2021 0.0033 kt +13.8%
2022 0.0028 kt -15.2%
2023 0.0034 kt +21.4%
2030 0.0043 kt +26.5%
2050 0.0044 kt +2.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0042 kt 0.0035 kt 0.005 kt 8
2000s 0.0041 kt 0.0023 kt 0.0066 kt 10
2010s 0.0026 kt 0.0021 kt 0.0034 kt 10
2020s 0.0031 kt 0.0028 kt 0.0034 kt 4
2030s 0.0043 kt 0.0043 kt 0.0043 kt 1
2050s 0.0044 kt 0.0044 kt 0.0044 kt 1

Countries ranked near Republic of Moldova

  1. 10 Iran (Islamic Republic of) 0.0316 kt compare
  2. 10 Mozambique 0.1803 kt compare
  3. 11 Bolivia (Plurinational State of) 0.0098 kt compare
  4. 11 Rwanda 0.1125 kt compare
  5. 12 Ethiopia 0.1088 kt compare
  6. 12 Venezuela (Bolivarian Republic of) 0.0085 kt compare
  7. 13 Argentina 0.0746 kt compare
  8. 14 Cameroon 0.0736 kt compare
  9. 14 Timor-Leste 0.0016 kt compare
  10. 15 Indonesia 0.0699 kt compare
  11. 15 Lao People's Democratic Republic 0.0011 kt compare
  12. 16 Burundi 0.0694 kt compare
  13. 16 Syrian Arab Republic 0.0005 kt compare

See the full ranking of 175 places →

More climate change data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is beans, dry — crop residues in Republic of Moldova?
Beans, dry — crop residues in Republic of Moldova was 0.0044 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Republic of Moldova?
The highest recorded value was 0.0066 kt in 2001.
What is the lowest beans, dry — crop residues recorded in Republic of Moldova?
The lowest recorded value was 0.0021 kt in 2012.
How does Republic of Moldova rank for beans, dry — crop residues?
Republic of Moldova ranks 13th out of 16 countries with data for 2050.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/republic-of-moldova/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).