Beans, dry — Crop residues in Armenia
Armenia: Beans, dry — Crop residues was 0.0007 kt in 2050. ▼ Falling
Beans, dry — Crop residues in Armenia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Armenia stood at 0.0007 kt.
Over the whole period, beans, dry — crop residues in Armenia peaked at 0.0009 kt in 2008 and was at its lowest, 0.0003 kt, in 2023.
That places Armenia 95th out of 127 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Beans, dry — Crop residues in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0005 kt | — |
| 1993 | 0.0006 kt | +20.0% |
| 1994 | 0.0008 kt | +33.3% |
| 1995 | 0.0007 kt | -12.5% |
| 1996 | 0.0008 kt | +14.3% |
| 1997 | 0.0007 kt | -12.5% |
| 1998 | 0.0006 kt | -14.3% |
| 1999 | 0.0006 kt | +0.0% |
| 2000 | 0.0007 kt | +16.7% |
| 2001 | 0.0006 kt | -14.3% |
| 2002 | 0.0006 kt | +0.0% |
| 2003 | 0.0007 kt | +16.7% |
| 2004 | 0.0007 kt | +0.0% |
| 2005 | 0.0006 kt | -14.3% |
| 2006 | 0.0006 kt | +0.0% |
| 2007 | 0.0008 kt | +33.3% |
| 2008 | 0.0009 kt | +12.5% |
| 2009 | 0.0008 kt | -11.1% |
| 2010 | 0.0007 kt | -12.5% |
| 2011 | 0.0008 kt | +14.3% |
| 2012 | 0.0007 kt | -12.5% |
| 2013 | 0.0008 kt | +14.3% |
| 2014 | 0.0008 kt | +0.0% |
| 2015 | 0.0008 kt | +0.0% |
| 2016 | 0.0007 kt | -12.5% |
| 2017 | 0.0006 kt | -14.3% |
| 2018 | 0.0004 kt | -33.3% |
| 2019 | 0.0004 kt | +0.0% |
| 2020 | 0.0005 kt | +25.0% |
| 2021 | 0.0004 kt | -20.0% |
| 2022 | 0.0004 kt | +0.0% |
| 2023 | 0.0003 kt | -25.0% |
| 2030 | 0.0007 kt | +133.3% |
| 2050 | 0.0007 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0007 kt | 0.0005 kt | 0.0008 kt | 8 |
| 2000s | 0.0007 kt | 0.0006 kt | 0.0009 kt | 10 |
| 2010s | 0.0007 kt | 0.0004 kt | 0.0008 kt | 10 |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0005 kt | 4 |
| 2030s | 0.0007 kt | 0.0007 kt | 0.0007 kt | 1 |
| 2050s | 0.0007 kt | 0.0007 kt | 0.0007 kt | 1 |
Countries ranked near Armenia
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Armenia?
- Beans, dry — crop residues in Armenia was 0.0007 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Armenia?
- The highest recorded value was 0.0009 kt in 2008.
- What is the lowest beans, dry — crop residues recorded in Armenia?
- The lowest recorded value was 0.0003 kt in 2023.
- How does Armenia rank for beans, dry — crop residues?
- Armenia ranks 95th out of 127 countries with data for 2050.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).