Beans, dry — Crop residues in Czechoslovakia
Czechoslovakia: Beans, dry — Crop residues was 0.001 kt in 1992. ▲ Rising
Beans, dry — Crop residues in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 1992, beans, dry — crop residues in Czechoslovakia stood at 0.001 kt.
That represents a change of up 11.1% on the previous year and down 9.1% over ten years.
Over the whole period, beans, dry — crop residues in Czechoslovakia peaked at 0.0011 kt in 1982 and was at its lowest, 0.0003 kt, in 1961.
That places Czechoslovakia 90th out of 127 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Beans, dry — Crop residues in Czechoslovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0003 kt | — |
| 1962 | 0.0003 kt | +0.0% |
| 1963 | 0.0004 kt | +33.3% |
| 1964 | 0.0004 kt | +0.0% |
| 1965 | 0.0005 kt | +25.0% |
| 1966 | 0.0007 kt | +40.0% |
| 1967 | 0.0007 kt | +0.0% |
| 1968 | 0.0004 kt | -42.9% |
| 1969 | 0.0004 kt | +0.0% |
| 1970 | 0.0004 kt | +0.0% |
| 1971 | 0.0004 kt | +0.0% |
| 1972 | 0.0004 kt | +0.0% |
| 1973 | 0.0004 kt | +0.0% |
| 1974 | 0.0006 kt | +50.0% |
| 1975 | 0.0009 kt | +50.0% |
| 1976 | 0.0004 kt | -55.6% |
| 1977 | 0.0009 kt | +125.0% |
| 1978 | 0.0008 kt | -11.1% |
| 1979 | 0.001 kt | +25.0% |
| 1980 | 0.001 kt | +0.0% |
| 1981 | 0.0009 kt | -10.0% |
| 1982 | 0.0011 kt | +22.2% |
| 1983 | 0.0009 kt | -18.2% |
| 1984 | 0.0008 kt | -11.1% |
| 1985 | 0.0008 kt | +0.0% |
| 1986 | 0.001 kt | +25.0% |
| 1987 | 0.0009 kt | -10.0% |
| 1988 | 0.0007 kt | -22.2% |
| 1989 | 0.0007 kt | +0.0% |
| 1990 | 0.0007 kt | +0.0% |
| 1991 | 0.0009 kt | +28.6% |
| 1992 | 0.001 kt | +11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0005 kt | 0.0003 kt | 0.0007 kt | 9 |
| 1970s | 0.0006 kt | 0.0004 kt | 0.001 kt | 10 |
| 1980s | 0.0009 kt | 0.0007 kt | 0.0011 kt | 10 |
| 1990s | 0.0009 kt | 0.0007 kt | 0.001 kt | 3 |
Countries ranked near Czechoslovakia
More climate change data for Czechoslovakia
- Potatoes — Crop residues 0.1172 kt (1992)
- All Crops — Crops total 1.69 kt (1992)
- All Crops — Crops total 8.3 kt (1992)
- Emissions from livestock — Emissions 393.49 kt (1992)
- Emissions from livestock — Emissions 10.7 kt (1992)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,018 kt (1992)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,835 kt (1992)
- Potatoes — Crop residues 0.0215 kt (1992)
- Potatoes — Crop residues 0.0957 kt (1992)
- Maize (corn) — Burning crop residues 180,771 t (1992)
Frequently asked questions
- What is beans, dry — crop residues in Czechoslovakia?
- Beans, dry — crop residues in Czechoslovakia was 0.001 kt in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Czechoslovakia?
- The highest recorded value was 0.0011 kt in 1982.
- What is the lowest beans, dry — crop residues recorded in Czechoslovakia?
- The lowest recorded value was 0.0003 kt in 1961.
- How does Czechoslovakia rank for beans, dry — crop residues?
- Czechoslovakia ranks 90th out of 127 countries with data for 1992.
- Is beans, dry — crop residues rising or falling in Czechoslovakia?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).