Beans, dry — Crop residues in Serbia
Serbia: Beans, dry — Crop residues was 0.0013 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Serbia, 2006–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for beans, dry — crop residues in Serbia is 0.0013 kt, measured in 2050.
Over the whole period, beans, dry — crop residues in Serbia peaked at 0.0014 kt in 2006 and was at its lowest, 0.0003 kt, in 2023.
Serbia ranks 59th of 127 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Serbia, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 0.0014 kt | — |
| 2007 | 0.0011 kt | -21.4% |
| 2008 | 0.0013 kt | +18.2% |
| 2009 | 0.0014 kt | +7.7% |
| 2010 | 0.0013 kt | -7.1% |
| 2011 | 0.0012 kt | -7.7% |
| 2012 | 0.0005 kt | -58.3% |
| 2013 | 0.0006 kt | +20.0% |
| 2014 | 0.0004 kt | -33.3% |
| 2015 | 0.0006 kt | +50.0% |
| 2016 | 0.0006 kt | +0.0% |
| 2017 | 0.0006 kt | +0.0% |
| 2018 | 0.0004 kt | -33.3% |
| 2019 | 0.0004 kt | +0.0% |
| 2020 | 0.0004 kt | +0.0% |
| 2021 | 0.0004 kt | +0.0% |
| 2022 | 0.0004 kt | +0.0% |
| 2023 | 0.0003 kt | -25.0% |
| 2030 | 0.0013 kt | +333.3% |
| 2050 | 0.0013 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0013 kt | 0.0011 kt | 0.0014 kt | 4 |
| 2010s | 0.0007 kt | 0.0004 kt | 0.0013 kt | 10 |
| 2020s | 0.0004 kt | 0.0003 kt | 0.0004 kt | 4 |
| 2030s | 0.0013 kt | 0.0013 kt | 0.0013 kt | 1 |
| 2050s | 0.0013 kt | 0.0013 kt | 0.0013 kt | 1 |
Countries ranked near Serbia
More climate change data for Serbia
- Emissions from livestock — Emissions (CO2eq) 5,818 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,261 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,557 kt (2050)
- Emissions from livestock — Emissions 4.76 kt (2050)
- Emissions from livestock — Emissions 162.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,767 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 107.27 kt (2050)
- Emissions from crops — Emissions 10.44 kt (2050)
- Emissions from crops — Emissions 3.83 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Serbia?
- Beans, dry — crop residues in Serbia was 0.0013 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Serbia?
- The highest recorded value was 0.0014 kt in 2006.
- What is the lowest beans, dry — crop residues recorded in Serbia?
- The lowest recorded value was 0.0003 kt in 2023.
- How does Serbia rank for beans, dry — crop residues?
- Serbia ranks 59th out of 127 countries with data for 2050.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).