Beans, dry — Crop residues in Croatia
Croatia: Beans, dry — Crop residues was 61,966 kg in 2050. ◆ Volatile
Beans, dry — Crop residues in Croatia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Croatia recorded 61,966 kg for beans, dry — crop residues in 2050.
Over the whole period, beans, dry — crop residues in Croatia peaked at 163,132 kg in 1999 and was at its lowest, 8,283 kg, in 2012.
Croatia ranks 88th of 127 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Croatia, year by year
| Year | kg | Change |
|---|---|---|
| 1992 | 126,246 kg | — |
| 1993 | 138,550 kg | +9.7% |
| 1994 | 157,257 kg | +13.5% |
| 1995 | 161,973 kg | +3.0% |
| 1996 | 155,466 kg | -4.0% |
| 1997 | 161,097 kg | +3.6% |
| 1998 | 151,809 kg | -5.8% |
| 1999 | 163,132 kg | +7.5% |
| 2000 | 106,444 kg | -34.7% |
| 2001 | 137,923 kg | +29.6% |
| 2002 | 151,848 kg | +10.1% |
| 2003 | 115,184 kg | -24.1% |
| 2004 | 68,520 kg | -40.5% |
| 2005 | 79,152 kg | +15.5% |
| 2006 | 68,177 kg | -13.9% |
| 2007 | 45,951 kg | -32.6% |
| 2008 | 32,691 kg | -28.9% |
| 2009 | 27,091 kg | -17.1% |
| 2010 | 17,902 kg | -33.9% |
| 2011 | 14,594 kg | -18.5% |
| 2012 | 8,283 kg | -43.2% |
| 2013 | 15,745 kg | +90.1% |
| 2014 | 17,846 kg | +13.3% |
| 2015 | 16,900 kg | -5.3% |
| 2016 | 19,199 kg | +13.6% |
| 2017 | 18,319 kg | -4.6% |
| 2030 | 64,538 kg | +252.3% |
| 2050 | 61,966 kg | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 151,941 kg | 126,246 kg | 163,132 kg | 8 |
| 2000s | 83,298 kg | 27,091 kg | 151,848 kg | 10 |
| 2010s | 16,098 kg | 8,283 kg | 19,199 kg | 8 |
| 2030s | 64,538 kg | 64,538 kg | 64,538 kg | 1 |
| 2050s | 61,966 kg | 61,966 kg | 61,966 kg | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Croatia?
- Beans, dry — crop residues in Croatia was 61,966 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Croatia?
- The highest recorded value was 163,132 kg in 1999.
- What is the lowest beans, dry — crop residues recorded in Croatia?
- The lowest recorded value was 8,283 kg in 2012.
- How does Croatia rank for beans, dry — crop residues?
- Croatia ranks 88th out of 127 countries with data for 2050.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).