Beans, dry — Crop residues (N content) in Germany
Germany: Beans, dry — Crop residues (N content) was 58,774 kg in 1991. ▼ Falling
Beans, dry — Crop residues in Germany, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for beans, dry — crop residues in Germany is 58,774 kg, measured in 1991.
Compared with earlier readings it is up 25.2% on the previous year and up 40.4% over ten years.
Over the whole period, beans, dry — crop residues in Germany peaked at 146,294 kg in 1963 and was at its lowest, 34,875 kg, in 1976.
That places Germany 89th out of 127 countries with data for 1991, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
Beans, dry — Crop residues (N content) in Germany, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 115,148 kg | — |
| 1962 | 138,830 kg | +20.6% |
| 1963 | 146,294 kg | +5.4% |
| 1964 | 96,709 kg | -33.9% |
| 1965 | 70,074 kg | -27.5% |
| 1966 | 76,538 kg | +9.2% |
| 1967 | 73,620 kg | -3.8% |
| 1968 | 49,331 kg | -33.0% |
| 1969 | 61,609 kg | +24.9% |
| 1970 | 67,046 kg | +8.8% |
| 1971 | 78,164 kg | +16.6% |
| 1972 | 43,874 kg | -43.9% |
| 1973 | 44,840 kg | +2.2% |
| 1974 | 44,951 kg | +0.2% |
| 1975 | 49,805 kg | +10.8% |
| 1976 | 34,875 kg | -30.0% |
| 1977 | 46,702 kg | +33.9% |
| 1978 | 54,417 kg | +16.5% |
| 1979 | 59,436 kg | +9.2% |
| 1980 | 46,327 kg | -22.1% |
| 1981 | 41,869 kg | -9.6% |
| 1982 | 51,710 kg | +23.5% |
| 1983 | 54,704 kg | +5.8% |
| 1984 | 59,737 kg | +9.2% |
| 1985 | 80,832 kg | +35.3% |
| 1986 | 108,718 kg | +34.5% |
| 1987 | 63,523 kg | -41.6% |
| 1988 | 58,766 kg | -7.5% |
| 1989 | 57,774 kg | -1.7% |
| 1990 | 46,945 kg | -18.7% |
| 1991 | 58,774 kg | +25.2% |
Germany compared with similar countries
- Germany's 58,774 kg is above the median for high income countries, which is 53,534 kg, 1.1× the median. (31 countries reporting)
- Germany's 58,774 kg is above the median for Europe & Central Asia, which is 53,534 kg, 1.1× the median. (35 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 92,017 kg | 49,331 kg | 146,294 kg | 9 |
| 1970s | 52,411 kg | 34,875 kg | 78,164 kg | 10 |
| 1980s | 62,396 kg | 41,869 kg | 108,718 kg | 10 |
| 1990s | 52,859 kg | 46,945 kg | 58,774 kg | 2 |
Countries ranked near Germany
More climate change data for Germany
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 1.70 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 43,971 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 9,073 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,898 kt (2050)
- Emissions from livestock — Emissions 34.24 kt (2050)
- Emissions from livestock — Emissions 1,246 kt (2050)
- Emissions from crops — Emissions (CO2eq) 12,350 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 12,227 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 122.64 kt (2050)
- Emissions from crops — Emissions 46.14 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Germany?
- Beans, dry — crop residues in Germany was 58,774 kg in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Germany?
- The highest recorded value was 146,294 kg in 1963.
- What is the lowest beans, dry — crop residues recorded in Germany?
- The lowest recorded value was 34,875 kg in 1976.
- How does Germany rank for beans, dry — crop residues?
- Germany ranks 89th out of 127 countries with data for 1991.
- Is beans, dry — crop residues rising or falling in Germany?
- Over the last ten years it is up 40.4%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).