Beans, dry — Crop residues in Eritrea
Eritrea: Beans, dry — Crop residues was 18,172 kg in 2050. ◆ Volatile
Beans, dry — Crop residues in Eritrea, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for beans, dry — crop residues in Eritrea is 18,172 kg, measured in 2050.
Over the whole period, beans, dry — crop residues in Eritrea peaked at 55,362 kg in 1994 and was at its lowest, 309.79 kg, in 2008.
Eritrea ranks 104th of 127 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Eritrea, year by year
| Year | kg | Change |
|---|---|---|
| 1993 | 48,711 kg | — |
| 1994 | 55,362 kg | +13.7% |
| 1995 | 44,009 kg | -20.5% |
| 1996 | 41,040 kg | -6.7% |
| 1997 | 36,652 kg | -10.7% |
| 1998 | 11,674 kg | -68.1% |
| 1999 | 49,249 kg | +321.9% |
| 2000 | 28,533 kg | -42.1% |
| 2001 | 53,424 kg | +87.2% |
| 2002 | 38,585 kg | -27.8% |
| 2003 | 31,994 kg | -17.1% |
| 2004 | 25,540 kg | -20.2% |
| 2005 | 19,775 kg | -22.6% |
| 2006 | 3,207 kg | -83.8% |
| 2007 | 683.93 kg | -78.7% |
| 2008 | 309.79 kg | -54.7% |
| 2009 | 27,119 kg | +8654.0% |
| 2010 | 18,553 kg | -31.6% |
| 2011 | 16,683 kg | -10.1% |
| 2012 | 13,840 kg | -17.0% |
| 2013 | 14,257 kg | +3.0% |
| 2014 | 13,430 kg | -5.8% |
| 2015 | 15,725 kg | +17.1% |
| 2016 | 14,297 kg | -9.1% |
| 2017 | 14,486 kg | +1.3% |
| 2018 | 14,836 kg | +2.4% |
| 2019 | 14,537 kg | -2.0% |
| 2020 | 14,047 kg | -3.4% |
| 2021 | 14,471 kg | +3.0% |
| 2022 | 14,354 kg | -0.8% |
| 2023 | 14,306 kg | -0.3% |
| 2030 | 11,881 kg | -16.9% |
| 2050 | 18,172 kg | +52.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40,957 kg | 11,674 kg | 55,362 kg | 7 |
| 2000s | 22,917 kg | 309.79 kg | 53,424 kg | 10 |
| 2010s | 15,064 kg | 13,430 kg | 18,553 kg | 10 |
| 2020s | 14,294 kg | 14,047 kg | 14,471 kg | 4 |
| 2030s | 11,881 kg | 11,881 kg | 11,881 kg | 1 |
| 2050s | 18,172 kg | 18,172 kg | 18,172 kg | 1 |
Countries ranked near Eritrea
- 101 Tajikistan 33,051 kg compare
- 102 South Sudan 28,680 kg compare
- 103 Netherlands (Kingdom of the) 20,844 kg compare
- 105 Hungary 12,800 kg compare
- 106 Sweden 12,790 kg compare
- 107 Libya 12,193 kg compare
More climate change data for Eritrea
- Emissions from livestock — Emissions (CO2eq) 6,163 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,872 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,292 kt (2050)
- Emissions from livestock — Emissions 7.06 kt (2050)
- Emissions from livestock — Emissions 153.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) 87.04 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 82.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 4.36 kt (2050)
- Emissions from crops — Emissions 0.312 kt (2050)
- Emissions from crops — Emissions 0.1557 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Eritrea?
- Beans, dry — crop residues in Eritrea was 18,172 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Eritrea?
- The highest recorded value was 55,362 kg in 1994.
- What is the lowest beans, dry — crop residues recorded in Eritrea?
- The lowest recorded value was 309.79 kg in 2008.
- How does Eritrea rank for beans, dry — crop residues?
- Eritrea ranks 104th out of 127 countries with data for 2050.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).