Burning - Crop residues — Emissions (CH4) in Uruguay
Uruguay: Burning - Crop residues — Emissions (CH4) was 1.22 kt in 2050. ▼ Falling
Burning - Crop residues — Emissions in Uruguay, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Uruguay recorded 1.22 kt for burning - crop residues — emissions in 2050.
Over the whole period, burning - crop residues — emissions in Uruguay peaked at 1.27 kt in 1961 and was at its lowest, 0.486 kt, in 2003.
Uruguay ranks 95th of 215 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 65 years of available data.
Burning - Crop residues — Emissions (CH4) in Uruguay, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.27 kt | — |
| 1962 | 1.19 kt | -6.6% |
| 1963 | 1.06 kt | -10.8% |
| 1964 | 1.06 kt | +0.0% |
| 1965 | 1.16 kt | +9.1% |
| 1966 | 1.09 kt | -6.1% |
| 1967 | 0.9051 kt | -16.7% |
| 1968 | 1.06 kt | +17.3% |
| 1969 | 1.01 kt | -4.5% |
| 1970 | 1.04 kt | +2.3% |
| 1971 | 0.9088 kt | -12.4% |
| 1972 | 0.7468 kt | -17.8% |
| 1973 | 0.9796 kt | +31.2% |
| 1974 | 1.06 kt | +8.2% |
| 1975 | 0.9892 kt | -6.6% |
| 1976 | 1.11 kt | +12.2% |
| 1977 | 0.8236 kt | -25.8% |
| 1978 | 0.782 kt | -5.1% |
| 1979 | 0.705 kt | -9.8% |
| 1980 | 0.7178 kt | +1.8% |
| 1981 | 0.8243 kt | +14.8% |
| 1982 | 0.6348 kt | -23.0% |
| 1983 | 0.6459 kt | +1.7% |
| 1984 | 0.6039 kt | -6.5% |
| 1985 | 0.6148 kt | +1.8% |
| 1986 | 0.5477 kt | -10.9% |
| 1987 | 0.552 kt | +0.8% |
| 1988 | 0.5288 kt | -4.2% |
| 1989 | 0.5364 kt | +1.4% |
| 1990 | 0.5413 kt | +0.9% |
| 1991 | 0.5006 kt | -7.5% |
| 1992 | 0.5822 kt | +16.3% |
| 1993 | 0.6353 kt | +9.1% |
| 1994 | 0.5597 kt | -11.9% |
| 1995 | 0.5342 kt | -4.6% |
| 1996 | 0.6596 kt | +23.5% |
| 1997 | 0.6771 kt | +2.7% |
| 1998 | 0.6293 kt | -7.1% |
| 1999 | 0.6863 kt | +9.1% |
| 2000 | 0.5386 kt | -21.5% |
| 2001 | 0.5227 kt | -3.0% |
| 2002 | 0.5207 kt | -0.4% |
| 2003 | 0.486 kt | -6.7% |
| 2004 | 0.5311 kt | +9.3% |
| 2005 | 0.6363 kt | +19.8% |
| 2006 | 0.5666 kt | -11.0% |
| 2007 | 0.5924 kt | +4.6% |
| 2008 | 0.7432 kt | +25.5% |
| 2009 | 0.9981 kt | +34.3% |
| 2010 | 1.1 kt | +10.6% |
| 2011 | 0.9599 kt | -13.1% |
| 2012 | 1.26 kt | +30.9% |
| 2013 | 1.09 kt | -13.6% |
| 2014 | 1.12 kt | +2.7% |
| 2015 | 0.9061 kt | -18.7% |
| 2016 | 0.8333 kt | -8.0% |
| 2017 | 0.6655 kt | -20.1% |
| 2018 | 0.6527 kt | -1.9% |
| 2019 | 0.7299 kt | +11.8% |
| 2020 | 0.7915 kt | +8.4% |
| 2021 | 0.8438 kt | +6.6% |
| 2022 | 0.9755 kt | +15.6% |
| 2023 | 1.03 kt | +5.2% |
| 2030 | 1.04 kt | +1.3% |
| 2050 | 1.22 kt | +17.4% |
Uruguay compared with similar countries
- Uruguay's 1.22 kt is above the median for high income countries, which is 0.323 kt, 3.8× the median. (56 countries reporting)
- Uruguay's 1.22 kt is above the median for Latin America & Caribbean, which is 0.5272 kt, 2.3× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.09 kt | 0.9051 kt | 1.27 kt | 9 |
| 1970s | 0.9141 kt | 0.705 kt | 1.11 kt | 10 |
| 1980s | 0.6206 kt | 0.5288 kt | 0.8243 kt | 10 |
| 1990s | 0.6006 kt | 0.5006 kt | 0.6863 kt | 10 |
| 2000s | 0.6136 kt | 0.486 kt | 0.9981 kt | 10 |
| 2010s | 0.9309 kt | 0.6527 kt | 1.26 kt | 10 |
| 2020s | 0.9093 kt | 0.7915 kt | 1.03 kt | 4 |
| 2030s | 1.04 kt | 1.04 kt | 1.04 kt | 1 |
| 2050s | 1.22 kt | 1.22 kt | 1.22 kt | 1 |
Countries ranked near Uruguay
- 92 Sri Lanka 1.29 kt compare
- 92 Uzbekistan 1.29 kt compare
- 94 Sierra Leone 1.22 kt compare
- 96 Chile 1.16 kt compare
- 97 Republic of Korea 1.13 kt compare
- 98 Czechia 1.12 kt compare
More climate change data for Uruguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 282.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions in Uruguay?
- Burning - crop residues — emissions in Uruguay was 1.22 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions recorded in Uruguay?
- The highest recorded value was 1.27 kt in 1961.
- What is the lowest burning - crop residues — emissions recorded in Uruguay?
- The lowest recorded value was 0.486 kt in 2003.
- How does Uruguay rank for burning - crop residues — emissions?
- Uruguay ranks 95th out of 215 countries with data for 2050.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf