Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Guyana
Guyana: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) was 1.99 kt in 2050. ▲ Rising
Burning - Crop residues — Emissions (CO2eq) from N2O in Guyana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, burning - crop residues — emissions (co2eq) from n2o in Guyana stood at 1.99 kt.
Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Guyana peaked at 2.6 kt in 2015 and was at its lowest, 1.03 kt, in 1990.
Guyana ranks 139th of 215 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 1.64 kt | — |
| 1962 | 1.51 kt | -8.1% |
| 1963 | 1.32 kt | -12.3% |
| 1964 | 1.99 kt | +50.0% |
| 1965 | 1.78 kt | -10.7% |
| 1966 | 1.93 kt | +9.0% |
| 1967 | 1.78 kt | -8.2% |
| 1968 | 1.72 kt | -3.0% |
| 1969 | 1.8 kt | +4.6% |
| 1970 | 1.67 kt | -7.4% |
| 1971 | 1.72 kt | +3.2% |
| 1972 | 1.48 kt | -13.8% |
| 1973 | 1.54 kt | +3.6% |
| 1974 | 1.88 kt | +22.4% |
| 1975 | 1.91 kt | +1.4% |
| 1976 | 1.7 kt | -11.1% |
| 1977 | 2.04 kt | +20.3% |
| 1978 | 1.91 kt | -6.5% |
| 1979 | 1.62 kt | -15.3% |
| 1980 | 1.59 kt | -1.6% |
| 1981 | 1.72 kt | +8.3% |
| 1982 | 1.78 kt | +3.1% |
| 1983 | 1.35 kt | -23.9% |
| 1984 | 1.59 kt | +17.6% |
| 1985 | 1.27 kt | -20.0% |
| 1986 | 1.46 kt | +14.6% |
| 1987 | 1.35 kt | -7.3% |
| 1988 | 1.32 kt | -2.0% |
| 1989 | 1.22 kt | -8.0% |
| 1990 | 1.03 kt | -15.2% |
| 1991 | 1.32 kt | +28.2% |
| 1992 | 1.38 kt | +4.0% |
| 1993 | 1.59 kt | +15.4% |
| 1994 | 1.62 kt | +1.7% |
| 1995 | 1.91 kt | +18.0% |
| 1996 | 1.99 kt | +4.2% |
| 1997 | 2.07 kt | +4.0% |
| 1998 | 1.88 kt | -9.0% |
| 1999 | 2.07 kt | +9.9% |
| 2000 | 1.78 kt | -14.1% |
| 2001 | 1.83 kt | +3.0% |
| 2002 | 1.62 kt | -11.6% |
| 2003 | 1.88 kt | +16.4% |
| 2004 | 1.88 kt | +0.0% |
| 2005 | 1.72 kt | -8.5% |
| 2006 | 1.62 kt | -6.2% |
| 2007 | 1.64 kt | +1.6% |
| 2008 | 1.88 kt | +14.5% |
| 2009 | 1.93 kt | +2.8% |
| 2010 | 1.91 kt | -1.4% |
| 2011 | 2.09 kt | +9.7% |
| 2012 | 2.12 kt | +1.3% |
| 2013 | 2.28 kt | +7.5% |
| 2014 | 2.57 kt | +12.8% |
| 2015 | 2.6 kt | +1.0% |
| 2016 | 2.12 kt | -18.4% |
| 2017 | 2.28 kt | +7.5% |
| 2018 | 2.01 kt | -11.6% |
| 2019 | 2.09 kt | +3.9% |
| 2020 | 2.17 kt | +3.8% |
| 2021 | 1.91 kt | -12.2% |
| 2022 | 1.85 kt | -2.8% |
| 2023 | 1.91 kt | +2.9% |
| 2030 | 1.91 kt | +0.0% |
| 2050 | 1.99 kt | +4.2% |
Guyana compared with similar countries
- Guyana's 1.99 kt is below the median for high income countries, which is 2.23 kt, 89% of the median. (56 countries reporting)
- Guyana's 1.99 kt is below the median for Latin America & Caribbean, which is 3.63 kt, 55% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.72 kt | 1.32 kt | 1.99 kt | 9 |
| 1970s | 1.75 kt | 1.48 kt | 2.04 kt | 10 |
| 1980s | 1.47 kt | 1.22 kt | 1.78 kt | 10 |
| 1990s | 1.69 kt | 1.03 kt | 2.07 kt | 10 |
| 2000s | 1.78 kt | 1.62 kt | 1.93 kt | 10 |
| 2010s | 2.21 kt | 1.91 kt | 2.6 kt | 10 |
| 2020s | 1.96 kt | 1.85 kt | 2.17 kt | 4 |
| 2030s | 1.91 kt | 1.91 kt | 1.91 kt | 1 |
| 2050s | 1.99 kt | 1.99 kt | 1.99 kt | 1 |
Countries ranked near Guyana
- 136 Lesotho 2.28 kt compare
- 137 Niger 2.09 kt compare
- 138 Belgium-Luxembourg 2.01 kt compare
- 140 Guinea-Bissau 1.96 kt compare
- 141 Costa Rica 1.85 kt compare
- 142 Mauritius 1.67 kt compare
More climate change data for Guyana
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 13.90 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
Frequently asked questions
- What is burning - crop residues — emissions (co2eq) from n2o in Guyana?
- Burning - crop residues — emissions (co2eq) from n2o in Guyana was 1.99 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Guyana?
- The highest recorded value was 2.6 kt in 2015.
- What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Guyana?
- The lowest recorded value was 1.03 kt in 1990.
- How does Guyana rank for burning - crop residues — emissions (co2eq) from n2o?
- Guyana ranks 139th out of 215 countries with data for 2050.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf