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Burning - Crop residues — Emissions (CO2eq) from N2O in Jamaica

Jamaica: Burning - Crop residues — Emissions (CO2eq) from N2O was 0.5035 kt in 2050. ▼ Falling

Latest (2050)
0.5035 kt
World rank
146th
of 183 countries
All-time high
1.14 kt
in 1961
All-time low
0.1325 kt
in 2022
Years of data
65
1961–2050

Burning - Crop residues — Emissions (CO2eq) from N2O in Jamaica, 1961–2050

0.250.50.7511.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, burning - crop residues — emissions (co2eq) from n2o in Jamaica stood at 0.5035 kt.

Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Jamaica peaked at 1.14 kt in 1961 and was at its lowest, 0.1325 kt, in 2022.

That places Jamaica 146th out of 183 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Burning - Crop residues — Emissions (CO2eq) from N2O in Jamaica, year by year

Year kt Change
1961 1.14 kt —
1962 1.06 kt -7.0%
1963 0.848 kt -20.0%
1964 0.848 kt +0.0%
1965 0.795 kt -6.2%
1966 0.848 kt +6.7%
1967 0.795 kt -6.2%
1968 0.8215 kt +3.3%
1969 0.742 kt -9.7%
1970 0.7685 kt +3.6%
1971 0.795 kt +3.4%
1972 0.795 kt +0.0%
1973 0.7685 kt -3.3%
1974 0.8745 kt +13.8%
1975 0.8745 kt +0.0%
1976 0.901 kt +3.0%
1977 0.689 kt -23.5%
1978 0.636 kt -7.7%
1979 0.636 kt +0.0%
1980 0.689 kt +8.3%
1981 0.583 kt -15.4%
1982 0.583 kt +0.0%
1983 0.5565 kt -4.5%
1984 0.5565 kt +0.0%
1985 0.636 kt +14.3%
1986 0.53 kt -16.7%
1987 0.5035 kt -5.0%
1988 0.477 kt -5.3%
1989 0.5035 kt +5.6%
1990 0.53 kt +5.3%
1991 0.5565 kt +5.0%
1992 0.53 kt -4.8%
1993 0.53 kt +0.0%
1994 0.53 kt +0.0%
1995 0.53 kt +0.0%
1996 0.6095 kt +15.0%
1997 0.53 kt -13.0%
1998 0.477 kt -10.0%
1999 0.477 kt +0.0%
2000 0.5035 kt +5.6%
2001 0.477 kt -5.3%
2002 0.4505 kt -5.6%
2003 0.3975 kt -11.8%
2004 0.3975 kt +0.0%
2005 0.371 kt -6.7%
2006 0.3975 kt +7.1%
2007 0.3975 kt +0.0%
2008 0.3975 kt +0.0%
2009 0.3445 kt -13.3%
2010 0.371 kt +7.7%
2011 0.371 kt +0.0%
2012 0.371 kt +0.0%
2013 0.3975 kt +7.1%
2014 0.3975 kt +0.0%
2015 0.371 kt -6.7%
2016 0.2915 kt -21.4%
2017 0.265 kt -9.1%
2018 0.265 kt +0.0%
2019 0.212 kt -20.0%
2020 0.159 kt -25.0%
2021 0.159 kt +0.0%
2022 0.1325 kt -16.7%
2023 0.1325 kt +0.0%
2030 0.5035 kt +280.0%
2050 0.5035 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.8774 kt 0.742 kt 1.14 kt 9
1970s 0.7738 kt 0.636 kt 0.901 kt 10
1980s 0.5618 kt 0.477 kt 0.689 kt 10
1990s 0.53 kt 0.477 kt 0.6095 kt 10
2000s 0.4134 kt 0.3445 kt 0.5035 kt 10
2010s 0.3312 kt 0.212 kt 0.3975 kt 10
2020s 0.1457 kt 0.1325 kt 0.159 kt 4
2030s 0.5035 kt 0.5035 kt 0.5035 kt 1
2050s 0.5035 kt 0.5035 kt 0.5035 kt 1

Countries ranked near Jamaica

  1. 145 Norway 0.583 kt compare
  2. 147 Lebanon 0.477 kt compare
  3. 148 Trinidad and Tobago 0.265 kt compare
  4. 149 Jordan 0.212 kt compare

See the full ranking of 235 places →

More climate change data for Jamaica

All data for Jamaica →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) from n2o in Jamaica?
Burning - crop residues — emissions (co2eq) from n2o in Jamaica was 0.5035 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Jamaica?
The highest recorded value was 1.14 kt in 1961.
What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Jamaica?
The lowest recorded value was 0.1325 kt in 2022.
How does Jamaica rank for burning - crop residues — emissions (co2eq) from n2o?
Jamaica ranks 146th out of 183 countries with data for 2050.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) from N2O in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/jamaica/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf