Burning - Crop residues — Emissions (CO2eq) from N2O in Malta

Malta: Burning - Crop residues — Emissions (CO2eq) from N2O was 0.0265 kt in 2050. ◆ Volatile

Latest (2050)
0.0265 kt
World rank
159th
of 183 countries
All-time high
0.0265 kt
in 1961
All-time low
0 kt
in 1965
Years of data
65
1961–2050

Burning - Crop residues — Emissions (CO2eq) from N2O in Malta, 1961–2050

00.010.020.03196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for burning - crop residues — emissions (co2eq) from n2o in Malta is 0.0265 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Malta peaked at 0.0265 kt in 1961 and was at its lowest, 0 kt, in 1965.

That places Malta 159th out of 183 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Burning - Crop residues — Emissions (CO2eq) from N2O in Malta, year by year

Annual values for Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) in Malta, 1961 to 2050.
Year kt Change
1961 0.0265 kt
1962 0.0265 kt +0.0%
1963 0.0265 kt +0.0%
1964 0.0265 kt +0.0%
1965 0 kt -100.0%
1966 0 kt
1967 0 kt
1968 0 kt
1969 0 kt
1970 0 kt
1971 0 kt
1972 0 kt
1973 0 kt
1974 0 kt
1975 0 kt
1976 0 kt
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0.0265 kt
1983 0.0265 kt +0.0%
1984 0 kt -100.0%
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0.0265 kt
1994 0.0265 kt +0.0%
1995 0.0265 kt +0.0%
1996 0 kt -100.0%
1997 0.0265 kt
1998 0.0265 kt +0.0%
1999 0.0265 kt +0.0%
2000 0.0265 kt +0.0%
2001 0.0265 kt +0.0%
2002 0.0265 kt +0.0%
2003 0.0265 kt +0.0%
2004 0.0265 kt +0.0%
2005 0.0265 kt +0.0%
2006 0.0265 kt +0.0%
2007 0.0265 kt +0.0%
2008 0.0265 kt +0.0%
2009 0.0265 kt +0.0%
2010 0.0265 kt +0.0%
2011 0.0265 kt +0.0%
2012 0.0265 kt +0.0%
2013 0.0265 kt +0.0%
2014 0.0265 kt +0.0%
2015 0.0265 kt +0.0%
2016 0.0265 kt +0.0%
2017 0.0265 kt +0.0%
2018 0 kt -100.0%
2019 0 kt
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt
2030 0.0265 kt
2050 0.0265 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0118 kt 0 kt 0.0265 kt 9
1970s 0 kt 0 kt 0 kt 10
1980s 0.0053 kt 0 kt 0.0265 kt 10
1990s 0.0159 kt 0 kt 0.0265 kt 10
2000s 0.0265 kt 0.0265 kt 0.0265 kt 10
2010s 0.0212 kt 0 kt 0.0265 kt 10
2020s 0 kt 0 kt 0 kt 4
2030s 0.0265 kt 0.0265 kt 0.0265 kt 1
2050s 0.0265 kt 0.0265 kt 0.0265 kt 1

Countries ranked near Malta

  1. 157 Martinique 0.053 kt compare
  2. 157 Oman 0.053 kt compare
  3. 159 Bahamas 0.0265 kt compare
  4. 159 Cyprus 0.0265 kt compare
  5. 159 Kuwait 0.0265 kt compare
  6. 159 Montenegro 0.0265 kt compare
  7. 159 New Caledonia 0.0265 kt compare
  8. 159 Saint Kitts and Nevis 0.0265 kt compare
  9. 159 Sao Tome and Principe 0.0265 kt compare
  10. 159 Vanuatu 0.0265 kt compare

See the full ranking of 235 places →

More climate change data for Malta

All data for Malta →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) from n2o in Malta?
Burning - crop residues — emissions (co2eq) from n2o in Malta was 0.0265 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Malta?
The highest recorded value was 0.0265 kt in 1961.
What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Malta?
The lowest recorded value was 0 kt in 1965.
How does Malta rank for burning - crop residues — emissions (co2eq) from n2o?
Malta ranks 159th out of 183 countries with data for 2050.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) from N2O in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/malta/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf