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Burning - Crop residues — Emissions (CO2eq) from N2O in Martinique

Martinique: Burning - Crop residues — Emissions (CO2eq) from N2O was 0.053 kt in 2050. ◆ Volatile

Latest (2050)
0.053 kt
World rank
157th
of 183 countries
All-time high
0.1855 kt
in 1961
All-time low
0.0265 kt
in 1988
Years of data
48
1961–2050

Burning - Crop residues — Emissions (CO2eq) from N2O in Martinique, 1961–2050

0.050.10.150.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Martinique recorded 0.053 kt for burning - crop residues — emissions (co2eq) from n2o in 2050.

Over the whole period, burning - crop residues — emissions (co2eq) from n2o in Martinique peaked at 0.1855 kt in 1961 and was at its lowest, 0.0265 kt, in 1988.

Martinique ranks 157th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Burning - Crop residues — Emissions (CO2eq) from N2O in Martinique, year by year

Year kt Change
1961 0.1855 kt —
1962 0.159 kt -14.3%
1963 0.159 kt +0.0%
1964 0.159 kt +0.0%
1965 0.1325 kt -16.7%
1966 0.1325 kt +0.0%
1967 0.106 kt -20.0%
1968 0.106 kt +0.0%
1969 0.106 kt +0.0%
1970 0.0795 kt -25.0%
1971 0.106 kt +33.3%
1972 0.106 kt +0.0%
1973 0.0795 kt -25.0%
1974 0.0795 kt +0.0%
1975 0.0795 kt +0.0%
1976 0.0795 kt +0.0%
1977 0.0795 kt +0.0%
1978 0.0795 kt +0.0%
1979 0.053 kt -33.3%
1980 0.053 kt +0.0%
1981 0.053 kt +0.0%
1982 0.053 kt +0.0%
1983 0.053 kt +0.0%
1984 0.053 kt +0.0%
1985 0.053 kt +0.0%
1986 0.053 kt +0.0%
1987 0.053 kt +0.0%
1988 0.0265 kt -50.0%
1989 0.0265 kt +0.0%
1990 0.0265 kt +0.0%
1991 0.0265 kt +0.0%
1992 0.0265 kt +0.0%
1993 0.0265 kt +0.0%
1994 0.0265 kt +0.0%
1995 0.0265 kt +0.0%
1996 0.0265 kt +0.0%
1997 0.0265 kt +0.0%
1998 0.0265 kt +0.0%
1999 0.0265 kt +0.0%
2000 0.0265 kt +0.0%
2001 0.0265 kt +0.0%
2002 0.0265 kt +0.0%
2003 0.0265 kt +0.0%
2004 0.0265 kt +0.0%
2005 0.053 kt +100.0%
2006 0.053 kt +0.0%
2030 0.053 kt +0.0%
2050 0.053 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1384 kt 0.106 kt 0.1855 kt 9
1970s 0.0822 kt 0.053 kt 0.106 kt 10
1980s 0.0477 kt 0.0265 kt 0.053 kt 10
1990s 0.0265 kt 0.0265 kt 0.0265 kt 10
2000s 0.0341 kt 0.0265 kt 0.053 kt 7
2030s 0.053 kt 0.053 kt 0.053 kt 1
2050s 0.053 kt 0.053 kt 0.053 kt 1

Countries ranked near Martinique

  1. 157 Oman 0.053 kt compare
  2. 159 Bahamas 0.0265 kt compare
  3. 159 Cyprus 0.0265 kt compare
  4. 159 Kuwait 0.0265 kt compare
  5. 159 Malta 0.0265 kt compare
  6. 159 Montenegro 0.0265 kt compare
  7. 159 New Caledonia 0.0265 kt compare
  8. 159 Saint Kitts and Nevis 0.0265 kt compare
  9. 159 Sao Tome and Principe 0.0265 kt compare
  10. 159 Vanuatu 0.0265 kt compare

See the full ranking of 235 places →

More climate change data for Martinique

All data for Martinique →

Frequently asked questions

What is burning - crop residues — emissions (co2eq) from n2o in Martinique?
Burning - crop residues — emissions (co2eq) from n2o in Martinique was 0.053 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest burning - crop residues — emissions (co2eq) from n2o recorded in Martinique?
The highest recorded value was 0.1855 kt in 1961.
What is the lowest burning - crop residues — emissions (co2eq) from n2o recorded in Martinique?
The lowest recorded value was 0.0265 kt in 1988.
How does Martinique rank for burning - crop residues — emissions (co2eq) from n2o?
Martinique ranks 157th out of 183 countries with data for 2050.
Where does this Martinique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.

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Burning - Crop residues — Emissions (CO2eq) from N2O in Martinique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/burning-crop-residues-emissions-co2eq-from-n2o-ar5-fao-tier-1/martinique/

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About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf