Crop Residues — Direct emissions (N2O) in Malaysia
Malaysia: Crop Residues — Direct emissions (N2O) was 0.6259 kt in 2050. ▲ Rising
Crop Residues — Direct emissions in Malaysia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, crop residues — direct emissions in Malaysia stood at 0.6259 kt. That is the highest value across all 65 years on record.
Over the whole period, crop residues — direct emissions in Malaysia peaked at 0.6259 kt in 2050 and was at its lowest, 0.289 kt, in 1961.
That places Malaysia 103rd out of 215 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Crop Residues — Direct emissions (N2O) in Malaysia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.289 kt | — |
| 1962 | 0.3017 kt | +4.4% |
| 1963 | 0.3132 kt | +3.8% |
| 1964 | 0.3039 kt | -3.0% |
| 1965 | 0.3292 kt | +8.3% |
| 1966 | 0.323 kt | -1.9% |
| 1967 | 0.328 kt | +1.5% |
| 1968 | 0.375 kt | +14.3% |
| 1969 | 0.4015 kt | +7.1% |
| 1970 | 0.4186 kt | +4.3% |
| 1971 | 0.4434 kt | +5.9% |
| 1972 | 0.4558 kt | +2.8% |
| 1973 | 0.4688 kt | +2.9% |
| 1974 | 0.4805 kt | +2.5% |
| 1975 | 0.4707 kt | -2.0% |
| 1976 | 0.4669 kt | -0.8% |
| 1977 | 0.4508 kt | -3.4% |
| 1978 | 0.3594 kt | -20.3% |
| 1979 | 0.4779 kt | +33.0% |
| 1980 | 0.4654 kt | -2.6% |
| 1981 | 0.4607 kt | -1.0% |
| 1982 | 0.4355 kt | -5.5% |
| 1983 | 0.4143 kt | -4.9% |
| 1984 | 0.3821 kt | -7.8% |
| 1985 | 0.4129 kt | +8.1% |
| 1986 | 0.4085 kt | -1.1% |
| 1987 | 0.4004 kt | -2.0% |
| 1988 | 0.413 kt | +3.1% |
| 1989 | 0.4168 kt | +0.9% |
| 1990 | 0.4391 kt | +5.4% |
| 1991 | 0.4396 kt | +0.1% |
| 1992 | 0.4469 kt | +1.7% |
| 1993 | 0.4642 kt | +3.9% |
| 1994 | 0.47 kt | +1.2% |
| 1995 | 0.4608 kt | -2.0% |
| 1996 | 0.4769 kt | +3.5% |
| 1997 | 0.4654 kt | -2.4% |
| 1998 | 0.439 kt | -5.7% |
| 1999 | 0.4557 kt | +3.8% |
| 2000 | 0.4703 kt | +3.2% |
| 2001 | 0.4571 kt | -2.8% |
| 2002 | 0.4711 kt | +3.1% |
| 2003 | 0.4763 kt | +1.1% |
| 2004 | 0.4798 kt | +0.7% |
| 2005 | 0.4846 kt | +1.0% |
| 2006 | 0.4598 kt | -5.1% |
| 2007 | 0.4911 kt | +6.8% |
| 2008 | 0.4834 kt | -1.6% |
| 2009 | 0.5082 kt | +5.1% |
| 2010 | 0.5034 kt | -0.9% |
| 2011 | 0.5199 kt | +3.3% |
| 2012 | 0.5218 kt | +0.4% |
| 2013 | 0.5185 kt | -0.6% |
| 2014 | 0.5307 kt | +2.4% |
| 2015 | 0.5382 kt | +1.4% |
| 2016 | 0.5401 kt | +0.4% |
| 2017 | 0.5186 kt | -4.0% |
| 2018 | 0.5313 kt | +2.4% |
| 2019 | 0.4881 kt | -8.1% |
| 2020 | 0.4803 kt | -1.6% |
| 2021 | 0.4917 kt | +2.4% |
| 2022 | 0.4693 kt | -4.6% |
| 2023 | 0.4483 kt | -4.5% |
| 2030 | 0.5644 kt | +25.9% |
| 2050 | 0.6259 kt | +10.9% |
Malaysia compared with similar countries
- Malaysia's 0.6259 kt is above the median for upper middle income countries, which is 0.4756 kt, 1.3× the median. (50 countries reporting)
- Malaysia's 0.6259 kt is above the median for East Asia & Pacific, which is 0.6259 kt, 1.0× the median. (21 countries reporting)
Biggest year-on-year movements
Years where Crop Residues — Direct emissions (N2O) in Malaysia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +33.0% | 0.3594 kt | 0.4779 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3294 kt | 0.289 kt | 0.4015 kt | 9 |
| 1970s | 0.4493 kt | 0.3594 kt | 0.4805 kt | 10 |
| 1980s | 0.421 kt | 0.3821 kt | 0.4654 kt | 10 |
| 1990s | 0.4558 kt | 0.439 kt | 0.4769 kt | 10 |
| 2000s | 0.4782 kt | 0.4571 kt | 0.5082 kt | 10 |
| 2010s | 0.5211 kt | 0.4881 kt | 0.5401 kt | 10 |
| 2020s | 0.4724 kt | 0.4483 kt | 0.4917 kt | 4 |
| 2030s | 0.5644 kt | 0.5644 kt | 0.5644 kt | 1 |
| 2050s | 0.6259 kt | 0.6259 kt | 0.6259 kt | 1 |
Countries ranked near Malaysia
More climate change data for Malaysia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 621.79 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,551 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,936 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,616 kt (2050)
- Emissions from livestock — Emissions 7.31 kt (2050)
- Emissions from livestock — Emissions 93.41 kt (2050)
- Emissions from crops — Emissions (CO2eq) 7,214 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 3,641 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,573 kt (2050)
- Emissions from crops — Emissions 13.74 kt (2050)
Frequently asked questions
- What is crop residues — direct emissions in Malaysia?
- Crop residues — direct emissions in Malaysia was 0.6259 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — direct emissions recorded in Malaysia?
- The highest recorded value was 0.6259 kt in 2050.
- What is the lowest crop residues — direct emissions recorded in Malaysia?
- The lowest recorded value was 0.289 kt in 1961.
- How does Malaysia rank for crop residues — direct emissions?
- Malaysia ranks 103rd out of 215 countries with data for 2050.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf