Crop Residues — Direct emissions in Sudan (former)

Sudan (former): Crop Residues — Direct emissions was 1.91 kt in 2011. ▲ Rising

Latest (2011)
1.91 kt
Change on year
up 35.1%
World rank
42nd
of 183 countries
All-time high
2.42 kt
in 2005
All-time low
0.3611 kt
in 1968
Years of data
51
1961–2011

Crop Residues — Direct emissions in Sudan (former), 1961–2011

0.511.522.5196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2011, crop residues — direct emissions in Sudan (former) stood at 1.91 kt.

The figure is up 35.1% on the previous year and up 16.5% over ten years.

Over the whole period, crop residues — direct emissions in Sudan (former) peaked at 2.42 kt in 2005 and was at its lowest, 0.3611 kt, in 1968.

That places Sudan (former) 42nd out of 183 countries with data for 2011, putting it in the top quarter.

The long-run direction has been consistently rising across the 51 years of available data.

Crop Residues — Direct emissions in Sudan (former), year by year

Annual values for Crop Residues — Direct emissions (N2O) in Sudan (former), 1961 to 2011.
Year kt Change
1961 0.4488 kt
1962 0.4495 kt +0.2%
1963 0.4617 kt +2.7%
1964 0.4269 kt -7.5%
1965 0.4099 kt -4.0%
1966 0.3825 kt -6.7%
1967 0.636 kt +66.3%
1968 0.3611 kt -43.2%
1969 0.5497 kt +52.2%
1970 0.6283 kt +14.3%
1971 0.6175 kt -1.7%
1972 0.5355 kt -13.3%
1973 0.6684 kt +24.8%
1974 0.7305 kt +9.3%
1975 0.8407 kt +15.1%
1976 0.9193 kt +9.3%
1977 0.8862 kt -3.6%
1978 0.931 kt +5.1%
1979 0.6688 kt -28.2%
1980 0.8457 kt +26.5%
1981 1.17 kt +38.4%
1982 0.88 kt -24.8%
1983 0.9357 kt +6.3%
1984 0.7576 kt -19.0%
1985 1.41 kt +86.0%
1986 1.29 kt -8.5%
1987 0.7836 kt -39.2%
1988 1.56 kt +99.4%
1989 0.915 kt -41.4%
1990 0.7055 kt -22.9%
1991 1.46 kt +107.1%
1992 1.74 kt +19.2%
1993 1.19 kt -31.6%
1994 1.79 kt +50.0%
1995 1.3 kt -27.3%
1996 1.75 kt +34.9%
1997 1.69 kt -3.8%
1998 1.79 kt +6.1%
1999 1.18 kt -34.3%
2000 1.14 kt -3.0%
2001 1.64 kt +44.0%
2002 1.33 kt -18.7%
2003 1.99 kt +48.9%
2004 1.1 kt -44.4%
2005 2.42 kt +119.0%
2006 1.84 kt -23.8%
2007 1.97 kt +6.8%
2008 1.81 kt -8.2%
2009 1.85 kt +2.3%
2010 1.42 kt -23.4%
2011 1.91 kt +35.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.4585 kt 0.3611 kt 0.636 kt 9
1970s 0.7426 kt 0.5355 kt 0.931 kt 10
1980s 1.05 kt 0.7576 kt 1.56 kt 10
1990s 1.46 kt 0.7055 kt 1.79 kt 10
2000s 1.71 kt 1.1 kt 2.42 kt 10
2010s 1.66 kt 1.42 kt 1.91 kt 2

Countries ranked near Sudan (former)

  1. 39 Czechoslovakia 1.98 kt compare
  2. 40 Morocco 1.97 kt compare
  3. 41 Afghanistan 1.94 kt compare
  4. 43 Uganda 1.87 kt compare
  5. 44 Burkina Faso 1.84 kt compare
  6. 45 Colombia 1.83 kt compare

See the full ranking of 235 places →

More climate change data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is crop residues — direct emissions in Sudan (former)?
Crop residues — direct emissions in Sudan (former) was 1.91 kt in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — direct emissions recorded in Sudan (former)?
The highest recorded value was 2.42 kt in 2005.
What is the lowest crop residues — direct emissions recorded in Sudan (former)?
The lowest recorded value was 0.3611 kt in 1968.
How does Sudan (former) rank for crop residues — direct emissions?
Sudan (former) ranks 42nd out of 183 countries with data for 2011.
Is crop residues — direct emissions rising or falling in Sudan (former)?
Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Direct emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Direct emissions in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/crop-residues-direct-emissions-n2o-fao-tier-1/sudan-former/

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About this data

Indicator
Crop Residues — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf