Crop Residues — Emissions in Ecuador

Ecuador: Crop Residues — Emissions was 0.9943 kt in 2050. ▲ Rising

Latest (2050)
0.9943 kt
World rank
74th
of 183 countries
All-time high
0.9943 kt
in 2050
All-time low
0.1551 kt
in 1978
Years of data
65
1961–2050

Crop Residues — Emissions in Ecuador, 1961–2050

0.20.40.60.81196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — emissions in Ecuador is 0.9943 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions in Ecuador peaked at 0.9943 kt in 2050 and was at its lowest, 0.1551 kt, in 1978.

Ecuador ranks 74th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2122 kt 0.1813 kt 0.2389 kt 9
1970s 0.211 kt 0.1551 kt 0.2506 kt 10
1980s 0.3037 kt 0.172 kt 0.4465 kt 10
1990s 0.5083 kt 0.3359 kt 0.6001 kt 10
2000s 0.5653 kt 0.488 kt 0.6542 kt 10
2010s 0.5857 kt 0.5047 kt 0.6814 kt 10
2020s 0.5846 kt 0.5324 kt 0.6155 kt 4
2030s 0.8512 kt 0.8512 kt 0.8512 kt 1
2050s 0.9943 kt 0.9943 kt 0.9943 kt 1

Countries ranked near Ecuador

  1. 71 Ghana 1.08 kt compare
  2. 72 Austria 1.08 kt compare
  3. 73 Ethiopia PDR 1.02 kt compare
  4. 75 Chad 0.9785 kt compare
  5. 76 Sri Lanka 0.9713 kt compare
  6. 77 Saudi Arabia 0.9641 kt compare

See the full ranking of 235 places →

More climate change data for Ecuador

All data for Ecuador →

Frequently asked questions

What is crop residues — emissions in Ecuador?
Crop residues — emissions in Ecuador was 0.9943 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Ecuador?
The highest recorded value was 0.9943 kt in 2050.
What is the lowest crop residues — emissions recorded in Ecuador?
The lowest recorded value was 0.1551 kt in 1978.
How does Ecuador rank for crop residues — emissions?
Ecuador ranks 74th out of 183 countries with data for 2050.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Crop Residues — Emissions in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/ecuador/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf