Crop Residues — Emissions in Haiti

Haiti: Crop Residues — Emissions was 0.2643 kt in 2050. ▲ Rising

Latest (2050)
0.2643 kt
World rank
112th
of 183 countries
All-time high
0.2643 kt
in 2050
All-time low
0.1265 kt
in 2002
Years of data
65
1961–2050

Crop Residues — Emissions in Haiti, 1961–2050

00.10.20.3196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — emissions in Haiti stood at 0.2643 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — emissions in Haiti peaked at 0.2643 kt in 2050 and was at its lowest, 0.1265 kt, in 2002.

That places Haiti 112th out of 183 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions in Haiti, year by year

Annual values for Crop Residues — Emissions (N2O) in Haiti, 1961 to 2050.
Year kt Change
1961 0.1512 kt
1962 0.1528 kt +1.1%
1963 0.1546 kt +1.2%
1964 0.1564 kt +1.2%
1965 0.1579 kt +1.0%
1966 0.1594 kt +0.9%
1967 0.1623 kt +1.8%
1968 0.157 kt -3.3%
1969 0.1672 kt +6.5%
1970 0.1672 kt +0.0%
1971 0.1702 kt +1.8%
1972 0.1753 kt +3.0%
1973 0.1482 kt -15.5%
1974 0.1448 kt -2.3%
1975 0.1362 kt -5.9%
1976 0.1366 kt +0.3%
1977 0.1341 kt -1.8%
1978 0.1448 kt +8.0%
1979 0.1493 kt +3.1%
1980 0.1449 kt -2.9%
1981 0.1407 kt -2.9%
1982 0.1358 kt -3.5%
1983 0.1445 kt +6.4%
1984 0.1469 kt +1.7%
1985 0.1487 kt +1.2%
1986 0.1582 kt +6.4%
1987 0.1564 kt -1.1%
1988 0.1612 kt +3.1%
1989 0.1558 kt -3.3%
1990 0.1267 kt -18.7%
1991 0.1404 kt +10.8%
1992 0.1538 kt +9.5%
1993 0.1429 kt -7.1%
1994 0.1411 kt -1.3%
1995 0.1331 kt -5.7%
1996 0.1363 kt +2.4%
1997 0.1609 kt +18.0%
1998 0.1342 kt -16.6%
1999 0.1515 kt +12.9%
2000 0.1414 kt -6.7%
2001 0.1282 kt -9.3%
2002 0.1265 kt -1.3%
2003 0.1288 kt +1.8%
2004 0.131 kt +1.7%
2005 0.134 kt +2.3%
2006 0.1363 kt +1.7%
2007 0.174 kt +27.7%
2008 0.1456 kt -16.3%
2009 0.1788 kt +22.8%
2010 0.208 kt +16.3%
2011 0.202 kt -2.9%
2012 0.1602 kt -20.7%
2013 0.21 kt +31.1%
2014 0.2193 kt +4.4%
2015 0.1605 kt -26.8%
2016 0.1698 kt +5.8%
2017 0.2041 kt +20.2%
2018 0.2221 kt +8.8%
2019 0.1384 kt -37.7%
2020 0.1339 kt -3.3%
2021 0.1493 kt +11.5%
2022 0.1407 kt -5.8%
2023 0.1383 kt -1.7%
2030 0.2008 kt +45.2%
2050 0.2643 kt +31.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1576 kt 0.1512 kt 0.1672 kt 9
1970s 0.1507 kt 0.1341 kt 0.1753 kt 10
1980s 0.1493 kt 0.1358 kt 0.1612 kt 10
1990s 0.1421 kt 0.1267 kt 0.1609 kt 10
2000s 0.1425 kt 0.1265 kt 0.1788 kt 10
2010s 0.1894 kt 0.1384 kt 0.2221 kt 10
2020s 0.1406 kt 0.1339 kt 0.1493 kt 4
2030s 0.2008 kt 0.2008 kt 0.2008 kt 1
2050s 0.2643 kt 0.2643 kt 0.2643 kt 1

Countries ranked near Haiti

  1. 109 Burundi 0.2837 kt compare
  2. 110 Switzerland 0.272 kt compare
  3. 111 Somalia 0.2685 kt compare
  4. 113 Eritrea 0.2642 kt compare
  5. 114 Portugal 0.2572 kt compare
  6. 115 Tajikistan 0.2516 kt compare

See the full ranking of 235 places →

More climate change data for Haiti

All data for Haiti →

Frequently asked questions

What is crop residues — emissions in Haiti?
Crop residues — emissions in Haiti was 0.2643 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Haiti?
The highest recorded value was 0.2643 kt in 2050.
What is the lowest crop residues — emissions recorded in Haiti?
The lowest recorded value was 0.1265 kt in 2002.
How does Haiti rank for crop residues — emissions?
Haiti ranks 112th out of 183 countries with data for 2050.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/haiti/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf