Crop Residues — Emissions in Tunisia

Tunisia: Crop Residues — Emissions was 0.7169 kt in 2050. ▲ Rising

Latest (2050)
0.7169 kt
World rank
86th
of 183 countries
All-time high
0.8097 kt
in 1996
All-time low
0.1453 kt
in 1988
Years of data
65
1961–2050

Crop Residues — Emissions in Tunisia, 1961–2050

0.20.40.60.8196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — emissions in Tunisia is 0.7169 kt, measured in 2050.

Over the whole period, crop residues — emissions in Tunisia peaked at 0.8097 kt in 1996 and was at its lowest, 0.1453 kt, in 1988.

Tunisia ranks 86th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Emissions in Tunisia, year by year

Annual values for Crop Residues — Emissions (N2O) in Tunisia, 1961 to 2050.
Year kt Change
1961 0.2135 kt
1962 0.2689 kt +25.9%
1963 0.3899 kt +45.0%
1964 0.3149 kt -19.2%
1965 0.3595 kt +14.2%
1966 0.2674 kt -25.6%
1967 0.2359 kt -11.8%
1968 0.2665 kt +13.0%
1969 0.2162 kt -18.9%
1970 0.2586 kt +19.6%
1971 0.2817 kt +8.9%
1972 0.3874 kt +37.5%
1973 0.3649 kt -5.8%
1974 0.3612 kt -1.0%
1975 0.396 kt +9.6%
1976 0.3627 kt -8.4%
1977 0.2976 kt -17.9%
1978 0.3343 kt +12.3%
1979 0.3567 kt +6.7%
1980 0.3752 kt +5.2%
1981 0.3917 kt +4.4%
1982 0.3848 kt -1.8%
1983 0.3508 kt -8.8%
1984 0.3604 kt +2.7%
1985 0.6339 kt +75.9%
1986 0.2722 kt -57.1%
1987 0.573 kt +110.5%
1988 0.1453 kt -74.6%
1989 0.2348 kt +61.6%
1990 0.485 kt +106.6%
1991 0.7024 kt +44.8%
1992 0.608 kt -13.4%
1993 0.5611 kt -7.7%
1994 0.2179 kt -61.2%
1995 0.1939 kt -11.0%
1996 0.8097 kt +317.6%
1997 0.3274 kt -59.6%
1998 0.4873 kt +48.8%
1999 0.5352 kt +9.8%
2000 0.348 kt -35.0%
2001 0.3795 kt +9.1%
2002 0.163 kt -57.0%
2003 0.6509 kt +299.3%
2004 0.6242 kt -4.1%
2005 0.6011 kt -3.7%
2006 0.4811 kt -20.0%
2007 0.5568 kt +15.7%
2008 0.3452 kt -38.0%
2009 0.6805 kt +97.1%
2010 0.3042 kt -55.3%
2011 0.6365 kt +109.2%
2012 0.6273 kt -1.4%
2013 0.3967 kt -36.8%
2014 0.6289 kt +58.5%
2015 0.4018 kt -36.1%
2016 0.3664 kt -8.8%
2017 0.4744 kt +29.5%
2018 0.4306 kt -9.2%
2019 0.643 kt +49.3%
2020 0.4536 kt -29.5%
2021 0.4773 kt +5.2%
2022 0.4696 kt -1.6%
2023 0.1644 kt -65.0%
2030 0.6386 kt +288.4%
2050 0.7169 kt +12.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2814 kt 0.2135 kt 0.3899 kt 9
1970s 0.3401 kt 0.2586 kt 0.396 kt 10
1980s 0.3722 kt 0.1453 kt 0.6339 kt 10
1990s 0.4928 kt 0.1939 kt 0.8097 kt 10
2000s 0.483 kt 0.163 kt 0.6805 kt 10
2010s 0.491 kt 0.3042 kt 0.643 kt 10
2020s 0.3912 kt 0.1644 kt 0.4773 kt 4
2030s 0.6386 kt 0.6386 kt 0.6386 kt 1
2050s 0.7169 kt 0.7169 kt 0.7169 kt 1

Countries ranked near Tunisia

  1. 83 Malaysia 0.7668 kt compare
  2. 84 Belgium 0.7526 kt compare
  3. 85 Croatia 0.7218 kt compare
  4. 87 Guatemala 0.6786 kt compare
  5. 88 Rwanda 0.666 kt compare
  6. 89 Lithuania 0.6578 kt compare

See the full ranking of 235 places →

More climate change data for Tunisia

All data for Tunisia →

Frequently asked questions

What is crop residues — emissions in Tunisia?
Crop residues — emissions in Tunisia was 0.7169 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — emissions recorded in Tunisia?
The highest recorded value was 0.8097 kt in 1996.
What is the lowest crop residues — emissions recorded in Tunisia?
The lowest recorded value was 0.1453 kt in 1988.
How does Tunisia rank for crop residues — emissions?
Tunisia ranks 86th out of 183 countries with data for 2050.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Emissions in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/crop-residues-emissions-n2o-fao-tier-1/tunisia/

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About this data

Indicator
Crop Residues — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf