Crop Residues — Emissions (N2O) — UNFCCC in Norway
Norway: Crop Residues — Emissions (N2O) — UNFCCC was 0.2453 kt in 2020. ▼ Falling
Crop Residues — Emissions (N2O) — UNFCCC in Norway, 1990–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — emissions (n2o) — unfccc in Norway is 0.2453 kt, measured in 2020.
Compared with earlier readings it is down 3.7% on the previous year and up 26.9% over ten years.
Over the whole period, crop residues — emissions (n2o) — unfccc in Norway peaked at 0.3546 kt in 1993 and was at its lowest, 0.1594 kt, in 2018.
That places Norway 36th out of 42 countries with data for 2020, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.3242 kt | 0.2894 kt | 0.3546 kt | 10 |
| 2000s | 0.2291 kt | 0.1892 kt | 0.2933 kt | 10 |
| 2010s | 0.2166 kt | 0.1594 kt | 0.2575 kt | 10 |
| 2020s | 0.2453 kt | 0.2453 kt | 0.2453 kt | 1 |
Countries ranked near Norway
More climate change data for Norway
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,074 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 927.05 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,147 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 3.5 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 112.4 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 904.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 902.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.4 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 3.4 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0856 kt (2050)
Frequently asked questions
- What is crop residues — emissions (n2o) — unfccc in Norway?
- Crop residues — emissions (n2o) — unfccc in Norway was 0.2453 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — emissions (n2o) — unfccc recorded in Norway?
- The highest recorded value was 0.3546 kt in 1993.
- What is the lowest crop residues — emissions (n2o) — unfccc recorded in Norway?
- The lowest recorded value was 0.1594 kt in 2018.
- How does Norway rank for crop residues — emissions (n2o) — unfccc?
- Norway ranks 36th out of 42 countries with data for 2020.
- Is crop residues — emissions (n2o) — unfccc rising or falling in Norway?
- Over the last ten years it is up 26.9%. The long-run trend across the full record is falling.
- Where does this Norway data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Emissions (N2O) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf