Crop Residues — Indirect emissions in Austria

Austria: Crop Residues — Indirect emissions was 0.1986 kt in 2050. ▲ Rising

Latest (2050)
0.1986 kt
World rank
72nd
of 183 countries
All-time high
0.2107 kt
in 1985
All-time low
0.1057 kt
in 1965
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Austria, 1961–2050

00.050.10.150.2196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Austria recorded 0.1986 kt for crop residues — indirect emissions in 2050.

Over the whole period, crop residues — indirect emissions in Austria peaked at 0.2107 kt in 1985 and was at its lowest, 0.1057 kt, in 1965.

Austria ranks 72nd of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Indirect emissions in Austria, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Austria, 1961 to 2050.
Year kt Change
1961 0.1206 kt
1962 0.1207 kt +0.1%
1963 0.118 kt -2.2%
1964 0.1218 kt +3.2%
1965 0.1057 kt -13.2%
1966 0.1291 kt +22.1%
1967 0.1395 kt +8.1%
1968 0.1438 kt +3.1%
1969 0.151 kt +5.0%
1970 0.1383 kt -8.4%
1971 0.1547 kt +11.9%
1972 0.1449 kt -6.3%
1973 0.1572 kt +8.5%
1974 0.1669 kt +6.2%
1975 0.1507 kt -9.7%
1976 0.1747 kt +15.9%
1977 0.1667 kt -4.6%
1978 0.1829 kt +9.7%
1979 0.158 kt -13.6%
1980 0.189 kt +19.6%
1981 0.1701 kt -10.0%
1982 0.192 kt +12.9%
1983 0.1958 kt +2.0%
1984 0.2053 kt +4.9%
1985 0.2107 kt +2.6%
1986 0.1938 kt -8.0%
1987 0.1882 kt -2.9%
1988 0.2029 kt +7.8%
1989 0.1905 kt -6.1%
1990 0.1998 kt +4.9%
1991 0.1923 kt -3.8%
1992 0.1733 kt -9.9%
1993 0.164 kt -5.4%
1994 0.1723 kt +5.1%
1995 0.1668 kt -3.2%
1996 0.1669 kt +0.1%
1997 0.1839 kt +10.2%
1998 0.1769 kt -3.8%
1999 0.1779 kt +0.6%
2000 0.1637 kt -8.0%
2001 0.1767 kt +7.9%
2002 0.1708 kt -3.3%
2003 0.1537 kt -10.0%
2004 0.1901 kt +23.7%
2005 0.1751 kt -7.9%
2006 0.1644 kt -6.1%
2007 0.1692 kt +2.9%
2008 0.2008 kt +18.7%
2009 0.1814 kt -9.7%
2010 0.1726 kt -4.9%
2011 0.2025 kt +17.3%
2012 0.1703 kt -15.9%
2013 0.1673 kt -1.8%
2014 0.201 kt +20.1%
2015 0.1768 kt -12.0%
2016 0.2034 kt +15.0%
2017 0.1749 kt -14.0%
2018 0.1714 kt -2.0%
2019 0.1926 kt +12.4%
2020 0.2002 kt +3.9%
2021 0.1904 kt -4.9%
2022 0.1906 kt +0.1%
2023 0.1917 kt +0.6%
2030 0.1972 kt +2.9%
2050 0.1986 kt +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1278 kt 0.1057 kt 0.151 kt 9
1970s 0.1595 kt 0.1383 kt 0.1829 kt 10
1980s 0.1938 kt 0.1701 kt 0.2107 kt 10
1990s 0.1774 kt 0.164 kt 0.1998 kt 10
2000s 0.1746 kt 0.1537 kt 0.2008 kt 10
2010s 0.1833 kt 0.1673 kt 0.2034 kt 10
2020s 0.1932 kt 0.1904 kt 0.2002 kt 4
2030s 0.1972 kt 0.1972 kt 0.1972 kt 1
2050s 0.1986 kt 0.1986 kt 0.1986 kt 1

Countries ranked near Austria

  1. 69 Sweden 0.2063 kt compare
  2. 70 Cameroon 0.199 kt compare
  3. 71 Ghana 0.1989 kt compare
  4. 73 Ethiopia PDR 0.1872 kt compare
  5. 74 Ecuador 0.1826 kt compare
  6. 75 Chad 0.1797 kt compare

See the full ranking of 235 places →

More climate change data for Austria

All data for Austria →

Frequently asked questions

What is crop residues — indirect emissions in Austria?
Crop residues — indirect emissions in Austria was 0.1986 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Austria?
The highest recorded value was 0.2107 kt in 1985.
What is the lowest crop residues — indirect emissions recorded in Austria?
The lowest recorded value was 0.1057 kt in 1965.
How does Austria rank for crop residues — indirect emissions?
Austria ranks 72nd out of 183 countries with data for 2050.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/austria/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf