Crop Residues — Indirect emissions in Barbados

Barbados: Crop Residues — Indirect emissions was 0 kt in 2050. ◆ Volatile

Latest (2050)
0 kt
World rank
169th
of 183 countries
All-time high
0.0001 kt
in 1969
All-time low
0 kt
in 1961
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Barbados, 1961–2050

000000196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for crop residues — indirect emissions in Barbados is 0 kt, measured in 2050. That is the lowest value across all 65 years on record.

Over the whole period, crop residues — indirect emissions in Barbados peaked at 0.0001 kt in 1969 and was at its lowest, 0 kt, in 1961.

Barbados ranks 169th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Crop Residues — Indirect emissions in Barbados, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Barbados, 1961 to 2050.
Year kt Change
1961 0 kt
1962 0 kt
1963 0 kt
1964 0 kt
1965 0 kt
1966 0 kt
1967 0 kt
1968 0 kt
1969 0.0001 kt
1970 0.0001 kt +0.0%
1971 0 kt -100.0%
1972 0.0001 kt
1973 0.0001 kt +0.0%
1974 0.0001 kt +0.0%
1975 0.0001 kt +0.0%
1976 0.0001 kt +0.0%
1977 0.0001 kt +0.0%
1978 0.0001 kt +0.0%
1979 0.0001 kt +0.0%
1980 0.0001 kt +0.0%
1981 0.0001 kt +0.0%
1982 0.0001 kt +0.0%
1983 0.0001 kt +0.0%
1984 0.0001 kt +0.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0.0001 kt +0.0%
1994 0 kt -100.0%
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0 kt
2001 0 kt
2002 0 kt
2003 0 kt
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0 kt
2018 0 kt
2019 0 kt
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt
2030 0 kt
2050 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 kt 0 kt 0.0001 kt 9
1970s 0.0001 kt 0 kt 0.0001 kt 10
1980s 0.0001 kt 0.0001 kt 0.0001 kt 10
1990s 0 kt 0 kt 0.0001 kt 10
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4
2030s 0 kt 0 kt 0 kt 1
2050s 0 kt 0 kt 0 kt 1

Countries ranked near Barbados

  1. 169 Antigua and Barbuda 0 kt
  2. 169 Bahamas 0 kt
  3. 169 Bahrain 0 kt
  4. 169 China, Hong Kong SAR 0 kt compare
  5. 169 Dominica 0 kt
  6. 169 Faroe Islands 0 kt
  7. 169 French Polynesia 0 kt
  8. 169 Grenada 0 kt
  9. 169 Guadeloupe 0 kt compare
  10. 169 Maldives 0 kt compare
  11. 169 Puerto Rico 0 kt compare
  12. 169 Saint Kitts and Nevis 0 kt
  13. 169 Saint Lucia 0 kt
  14. 169 Saint Vincent and the Grenadines 0 kt compare

See the full ranking of 235 places →

More climate change data for Barbados

All data for Barbados →

Frequently asked questions

What is crop residues — indirect emissions in Barbados?
Crop residues — indirect emissions in Barbados was 0 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Barbados?
The highest recorded value was 0.0001 kt in 1969.
What is the lowest crop residues — indirect emissions recorded in Barbados?
The lowest recorded value was 0 kt in 1961.
How does Barbados rank for crop residues — indirect emissions?
Barbados ranks 169th out of 183 countries with data for 2050.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Crop Residues — Indirect emissions in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/barbados/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/barbados/">Crop Residues — Indirect emissions in Barbados</a> — Statizoid

About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf