Crop Residues — Indirect emissions in Spain
Spain: Crop Residues — Indirect emissions was 0.898 kt in 2050. ▲ Rising
Crop Residues — Indirect emissions in Spain, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for crop residues — indirect emissions in Spain is 0.898 kt, measured in 2050.
Over the whole period, crop residues — indirect emissions in Spain peaked at 1.07 kt in 2020 and was at its lowest, 0.448 kt, in 1961.
Spain ranks 27th of 183 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Crop Residues — Indirect emissions in Spain, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.448 kt | — |
| 1962 | 0.5219 kt | +16.5% |
| 1963 | 0.5279 kt | +1.1% |
| 1964 | 0.4729 kt | -10.4% |
| 1965 | 0.498 kt | +5.3% |
| 1966 | 0.5107 kt | +2.6% |
| 1967 | 0.5716 kt | +11.9% |
| 1968 | 0.6058 kt | +6.0% |
| 1969 | 0.5982 kt | -1.3% |
| 1970 | 0.5522 kt | -7.7% |
| 1971 | 0.6818 kt | +23.5% |
| 1972 | 0.6244 kt | -8.4% |
| 1973 | 0.605 kt | -3.1% |
| 1974 | 0.6739 kt | +11.4% |
| 1975 | 0.7018 kt | +4.1% |
| 1976 | 0.6528 kt | -7.0% |
| 1977 | 0.6939 kt | +6.3% |
| 1978 | 0.7851 kt | +13.1% |
| 1979 | 0.6842 kt | -12.9% |
| 1980 | 0.8718 kt | +27.4% |
| 1981 | 0.5957 kt | -31.7% |
| 1982 | 0.6573 kt | +10.3% |
| 1983 | 0.6857 kt | +4.3% |
| 1984 | 0.961 kt | +40.1% |
| 1985 | 0.9465 kt | -1.5% |
| 1986 | 0.7735 kt | -18.3% |
| 1987 | 0.9324 kt | +20.5% |
| 1988 | 1.05 kt | +12.1% |
| 1989 | 0.8912 kt | -14.8% |
| 1990 | 0.8549 kt | -4.1% |
| 1991 | 0.8818 kt | +3.1% |
| 1992 | 0.6905 kt | -21.7% |
| 1993 | 0.7928 kt | +14.8% |
| 1994 | 0.6996 kt | -11.8% |
| 1995 | 0.5614 kt | -19.8% |
| 1996 | 0.955 kt | +70.1% |
| 1997 | 0.8293 kt | -13.2% |
| 1998 | 0.9456 kt | +14.0% |
| 1999 | 0.7799 kt | -17.5% |
| 2000 | 1.03 kt | +31.6% |
| 2001 | 0.7585 kt | -26.1% |
| 2002 | 0.9107 kt | +20.1% |
| 2003 | 0.8952 kt | -1.7% |
| 2004 | 1.02 kt | +14.1% |
| 2005 | 0.626 kt | -38.7% |
| 2006 | 0.8088 kt | +29.2% |
| 2007 | 1.01 kt | +24.8% |
| 2008 | 0.9964 kt | -1.3% |
| 2009 | 0.7548 kt | -24.2% |
| 2010 | 0.8312 kt | +10.1% |
| 2011 | 0.9029 kt | +8.6% |
| 2012 | 0.7288 kt | -19.3% |
| 2013 | 1.02 kt | +39.5% |
| 2014 | 0.8371 kt | -17.6% |
| 2015 | 0.8184 kt | -2.2% |
| 2016 | 0.9706 kt | +18.6% |
| 2017 | 0.6941 kt | -28.5% |
| 2018 | 1.01 kt | +44.9% |
| 2019 | 0.8252 kt | -17.9% |
| 2020 | 1.07 kt | +30.1% |
| 2021 | 1 kt | -6.5% |
| 2022 | 0.7799 kt | -22.3% |
| 2023 | 0.5162 kt | -33.8% |
| 2030 | 0.9046 kt | +75.2% |
| 2050 | 0.898 kt | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.5283 kt | 0.448 kt | 0.6058 kt | 9 |
| 1970s | 0.6655 kt | 0.5522 kt | 0.7851 kt | 10 |
| 1980s | 0.836 kt | 0.5957 kt | 1.05 kt | 10 |
| 1990s | 0.7991 kt | 0.5614 kt | 0.955 kt | 10 |
| 2000s | 0.8807 kt | 0.626 kt | 1.03 kt | 10 |
| 2010s | 0.863 kt | 0.6941 kt | 1.02 kt | 10 |
| 2020s | 0.8433 kt | 0.5162 kt | 1.07 kt | 4 |
| 2030s | 0.9046 kt | 0.9046 kt | 0.9046 kt | 1 |
| 2050s | 0.898 kt | 0.898 kt | 0.898 kt | 1 |
Countries ranked near Spain
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is crop residues — indirect emissions in Spain?
- Crop residues — indirect emissions in Spain was 0.898 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest crop residues — indirect emissions recorded in Spain?
- The highest recorded value was 1.07 kt in 2020.
- What is the lowest crop residues — indirect emissions recorded in Spain?
- The lowest recorded value was 0.448 kt in 1961.
- How does Spain rank for crop residues — indirect emissions?
- Spain ranks 27th out of 183 countries with data for 2050.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf