Crop Residues — Indirect emissions in Zimbabwe

Zimbabwe: Crop Residues — Indirect emissions was 0.227 kt in 2050. ▲ Rising

Latest (2050)
0.227 kt
World rank
65th
of 183 countries
All-time high
0.227 kt
in 2050
All-time low
0.0366 kt
in 1992
Years of data
65
1961–2050

Crop Residues — Indirect emissions in Zimbabwe, 1961–2050

0.050.10.150.20.25196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, crop residues — indirect emissions in Zimbabwe stood at 0.227 kt. That is the highest value across all 65 years on record.

Over the whole period, crop residues — indirect emissions in Zimbabwe peaked at 0.227 kt in 2050 and was at its lowest, 0.0366 kt, in 1992.

Zimbabwe ranks 65th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Crop Residues — Indirect emissions in Zimbabwe, year by year

Annual values for Crop Residues — Indirect emissions (N2O) in Zimbabwe, 1961 to 2050.
Year kt Change
1961 0.0558 kt
1962 0.0543 kt -2.7%
1963 0.0475 kt -12.5%
1964 0.0474 kt -0.2%
1965 0.05 kt +5.5%
1966 0.0541 kt +8.2%
1967 0.0771 kt +42.5%
1968 0.0534 kt -30.7%
1969 0.0853 kt +59.7%
1970 0.0666 kt -21.9%
1971 0.0912 kt +36.9%
1972 0.1026 kt +12.5%
1973 0.0593 kt -42.2%
1974 0.1006 kt +69.6%
1975 0.0902 kt -10.3%
1976 0.0957 kt +6.1%
1977 0.0821 kt -14.2%
1978 0.0881 kt +7.3%
1979 0.0676 kt -23.3%
1980 0.0879 kt +30.0%
1981 0.1268 kt +44.3%
1982 0.1006 kt -20.7%
1983 0.0738 kt -26.6%
1984 0.0754 kt +2.2%
1985 0.1326 kt +75.9%
1986 0.1216 kt -8.3%
1987 0.079 kt -35.0%
1988 0.1267 kt +60.4%
1989 0.108 kt -14.8%
1990 0.1067 kt -1.2%
1991 0.0913 kt -14.4%
1992 0.0366 kt -59.9%
1993 0.1069 kt +192.1%
1994 0.1154 kt +8.0%
1995 0.0639 kt -44.6%
1996 0.1084 kt +69.6%
1997 0.0919 kt -15.2%
1998 0.0761 kt -17.2%
1999 0.0925 kt +21.6%
2000 0.0896 kt -3.1%
2001 0.0844 kt -5.8%
2002 0.0557 kt -34.0%
2003 0.0688 kt +23.5%
2004 0.1274 kt +85.2%
2005 0.0913 kt -28.3%
2006 0.1212 kt +32.7%
2007 0.1043 kt -13.9%
2008 0.0664 kt -36.3%
2009 0.0644 kt -3.0%
2010 0.0771 kt +19.7%
2011 0.0713 kt -7.5%
2012 0.0735 kt +3.1%
2013 0.0687 kt -6.5%
2014 0.0674 kt -1.9%
2015 0.0524 kt -22.3%
2016 0.0514 kt -1.9%
2017 0.0782 kt +52.1%
2018 0.0791 kt +1.2%
2019 0.0584 kt -26.2%
2020 0.0808 kt +38.4%
2021 0.0902 kt +11.6%
2022 0.0792 kt -12.2%
2023 0.0761 kt -3.9%
2030 0.1627 kt +113.8%
2050 0.227 kt +39.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0583 kt 0.0474 kt 0.0853 kt 9
1970s 0.0844 kt 0.0593 kt 0.1026 kt 10
1980s 0.1032 kt 0.0738 kt 0.1326 kt 10
1990s 0.089 kt 0.0366 kt 0.1154 kt 10
2000s 0.0874 kt 0.0557 kt 0.1274 kt 10
2010s 0.0678 kt 0.0514 kt 0.0791 kt 10
2020s 0.0816 kt 0.0761 kt 0.0902 kt 4
2030s 0.1627 kt 0.1627 kt 0.1627 kt 1
2050s 0.227 kt 0.227 kt 0.227 kt 1

Countries ranked near Zimbabwe

  1. 62 Uzbekistan 0.2737 kt compare
  2. 63 Bulgaria 0.2506 kt compare
  3. 64 Zambia 0.2381 kt compare
  4. 66 Chile 0.2204 kt compare
  5. 67 Greece 0.2183 kt compare
  6. 68 Republic of Korea 0.2074 kt compare

See the full ranking of 235 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is crop residues — indirect emissions in Zimbabwe?
Crop residues — indirect emissions in Zimbabwe was 0.227 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest crop residues — indirect emissions recorded in Zimbabwe?
The highest recorded value was 0.227 kt in 2050.
What is the lowest crop residues — indirect emissions recorded in Zimbabwe?
The lowest recorded value was 0.0366 kt in 1992.
How does Zimbabwe rank for crop residues — indirect emissions?
Zimbabwe ranks 65th out of 183 countries with data for 2050.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crop Residues — Indirect emissions (N2O). Statizoid updates them automatically from the source API.

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Crop Residues — Indirect emissions in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/crop-residues-indirect-emissions-n2o-fao-tier-1/zimbabwe/

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About this data

Indicator
Crop Residues — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,715 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf