Greenhouse gas emissions from food systems in Mayotte

Mayotte: Greenhouse gas emissions from food systems was 80,636 tonnes CO₂e in 2015. ▲ Rising

Latest (2015)
80,636 tonnes CO₂e
Change on year
up 1.1%
Rank
191st
of 217 regions
All-time high
86,418 tonnes CO₂e
in 2005
All-time low
64,774 tonnes CO₂e
in 1990
Years of data
26
1990–2015

Greenhouse gas emissions from food systems in Mayotte, 1990–2015

020.0k40.0k60.0k80.0k1990200220151990: 64.8k tonnes CO₂e1991: 65.5k tonnes CO₂e1992: 66.2k tonnes CO₂e1993: 67.0k tonnes CO₂e1994: 67.7k tonnes CO₂e1995: 68.5k tonnes CO₂e1996: 69.3k tonnes CO₂e1997: 70.0k tonnes CO₂e1998: 70.7k tonnes CO₂e1999: 71.4k tonnes CO₂e2000: 72.0k tonnes CO₂e2001: 83.2k tonnes CO₂e2002: 84.0k tonnes CO₂e2003: 84.8k tonnes CO₂e2004: 85.6k tonnes CO₂e2005: 86.4k tonnes CO₂e2006: 72.8k tonnes CO₂e2007: 73.6k tonnes CO₂e2008: 74.5k tonnes CO₂e2009: 75.4k tonnes CO₂e2010: 76.3k tonnes CO₂e2011: 77.2k tonnes CO₂e2012: 78.0k tonnes CO₂e2013: 78.9k tonnes CO₂e2014: 79.7k tonnes CO₂e2015: 80.6k tonnes CO₂e

Source: Crippa et al. (2021) – processed by Our World in Data. Measured in tonnes CO₂e.

Analysis

The most recent figure for greenhouse gas emissions from food systems in Mayotte is 80,636 tonnes CO₂e, measured in 2015.

That represents a change of up 1.1% on the previous year and down 6.7% over ten years.

Over the whole period, greenhouse gas emissions from food systems in Mayotte peaked at 86,418 tonnes CO₂e in 2005 and was at its lowest, 64,774 tonnes CO₂e, in 1990.

Mayotte ranks 191st of 217 regions on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 68,107 tonnes CO₂e 64,774 tonnes CO₂e 71,405 tonnes CO₂e 10
2000s 79,225 tonnes CO₂e 72,019 tonnes CO₂e 86,418 tonnes CO₂e 10
2010s 78,446 tonnes CO₂e 76,255 tonnes CO₂e 80,636 tonnes CO₂e 6

Countries ranked near Mayotte

  1. 188 Aruba 137,738 tonnes CO₂e compare
  2. 189 Seychelles 120,515 tonnes CO₂e compare
  3. 190 Tonga 115,824 tonnes CO₂e compare
  4. 192 Grenada 78,962 tonnes CO₂e compare
  5. 193 Cayman Islands 77,896 tonnes CO₂e compare
  6. 194 Saint Vincent and the Grenadines 74,376 tonnes CO₂e compare

See the full ranking of 217 places →

More climate change data for Mayotte

All data for Mayotte →

Frequently asked questions

What is greenhouse gas emissions from food systems in Mayotte?
Greenhouse gas emissions from food systems in Mayotte was 80,636 tonnes CO₂e in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
What is the highest greenhouse gas emissions from food systems recorded in Mayotte?
The highest recorded value was 86,418 tonnes CO₂e in 2005.
What is the lowest greenhouse gas emissions from food systems recorded in Mayotte?
The lowest recorded value was 64,774 tonnes CO₂e in 1990.
How does Mayotte rank for greenhouse gas emissions from food systems?
Mayotte ranks 191st out of 217 regions with data for 2015.
Is greenhouse gas emissions from food systems rising or falling in Mayotte?
Over the last ten years it is down 6.7%. The long-run trend across the full record is rising.
Where does this Mayotte data come from?
The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Greenhouse gas emissions from food systems. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Greenhouse gas emissions from food systems
Unit
tonnes CO₂e
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Emissions are measured in tonnes of carbon dioxide-equivalents.