Emissions from food in Saint Vincent and the Grenadines

Saint Vincent and the Grenadines: Emissions from food was 74,376 in 2015. ▲ Rising

Latest (2015)
74,376
Change on year
up 0.3%
World rank
194th
of 217 countries
All-time high
80,917
in 2012
All-time low
51,857
in 1991
Years of data
26
1990–2015

Emissions from food in Saint Vincent and the Grenadines, 1990–2015

020.0k40.0k60.0k80.0k1990200220151990: 52.8k1991: 51.9k1992: 52.6k1993: 52.9k1994: 55.7k1995: 56.4k1996: 56.7k1997: 57.2k1998: 59.4k1999: 62.7k2000: 62.0k2001: 62.2k2002: 65.7k2003: 65.5k2004: 67.0k2005: 66.4k2006: 67.3k2007: 70.8k2008: 74.0k2009: 72.7k2010: 73.4k2011: 71.8k2012: 80.9k2013: 75.5k2014: 74.1k2015: 74.4k

Source: Our World in Data.

Analysis

The most recent figure for emissions from food in Saint Vincent and the Grenadines is 74,376, measured in 2015.

Compared with earlier readings it is up 0.3% on the previous year and up 11.9% over ten years.

Over the whole period, emissions from food in Saint Vincent and the Grenadines peaked at 80,917 in 2012 and was at its lowest, 51,857, in 1991.

Saint Vincent and the Grenadines ranks 194th of 217 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 55,827 51,857 62,736 10
2000s 67,356 61,994 73,951 10
2010s 75,038 71,817 80,917 6

Countries ranked near Saint Vincent and the Grenadines

  1. 191 Mayotte 80,636 compare
  2. 192 Grenada 78,962 compare
  3. 193 Cayman Islands 77,896 compare
  4. 195 Bermuda 73,540 compare
  5. 196 United States Virgin Islands 65,859 compare
  6. 197 Sao Tome and Principe 65,146 compare

See the full ranking of 217 places →

More climate change data for Saint Vincent and the Grenadines

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is emissions from food in Saint Vincent and the Grenadines?
Emissions from food in Saint Vincent and the Grenadines was 74,376 in 2015, according to Our World in Data.
What is the highest emissions from food recorded in Saint Vincent and the Grenadines?
The highest recorded value was 80,917 in 2012.
What is the lowest emissions from food recorded in Saint Vincent and the Grenadines?
The lowest recorded value was 51,857 in 1991.
How does Saint Vincent and the Grenadines rank for emissions from food?
Saint Vincent and the Grenadines ranks 194th out of 217 countries with data for 2015.
Is emissions from food rising or falling in Saint Vincent and the Grenadines?
Over the last ten years it is up 11.9%. The long-run trend across the full record is rising.
Where does this Saint Vincent and the Grenadines data come from?
The figures come from Our World in Data, published as part of Emissions from food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Emissions from food
Source
Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed