Enteric Fermentation — Emissions (CO2eq) in Eastern Asia
Eastern Asia: Enteric Fermentation — Emissions (CO2eq) was 399,092 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) in Eastern Asia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, enteric fermentation — emissions (co2eq) in Eastern Asia stood at 399,092 kt. That is the highest value across all 65 years on record.
Over the whole period, enteric fermentation — emissions (co2eq) in Eastern Asia peaked at 399,092 kt in 2050 and was at its lowest, 115,517 kt, in 1962.
Eastern Asia ranks 7th of 43 regions on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 132,232 kt | 115,517 kt | 149,170 kt | 9 |
| 1970s | 156,070 kt | 148,947 kt | 159,785 kt | 10 |
| 1980s | 177,549 kt | 161,066 kt | 202,965 kt | 10 |
| 1990s | 233,500 kt | 207,490 kt | 266,597 kt | 10 |
| 2000s | 240,770 kt | 229,058 kt | 258,528 kt | 10 |
| 2010s | 217,892 kt | 213,948 kt | 223,239 kt | 10 |
| 2020s | 239,436 kt | 228,640 kt | 247,460 kt | 4 |
| 2030s | 337,726 kt | 337,726 kt | 337,726 kt | 1 |
| 2050s | 399,092 kt | 399,092 kt | 399,092 kt | 1 |
Countries ranked near Eastern Asia
- 4 China (People's Republic of) 370,060 kt compare
- 5 China, mainland 369,510 kt compare
- 6 USSR 273,777 kt compare
- 7 Pakistan 125,886 kt compare
- 8 Argentina 112,063 kt compare
- 9 Australia and New Zealand 109,556 kt compare
- 10 Australia 78,848 kt compare
More climate change data for Eastern Asia
- Emissions from livestock — Emissions (CO2eq) 650,555 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 205,086 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 445,468 kt (2050)
- Emissions from livestock — Emissions 773.91 kt (2050)
- Emissions from livestock — Emissions 15,910 kt (2050)
- Emissions from crops — Emissions (CO2eq) 363,511 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 206,758 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 156,753 kt (2050)
- Emissions from crops — Emissions 780.22 kt (2050)
- Emissions from crops — Emissions 5,598 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) in Eastern Asia?
- Enteric fermentation — emissions (co2eq) in Eastern Asia was 399,092 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) recorded in Eastern Asia?
- The highest recorded value was 399,092 kt in 2050.
- What is the lowest enteric fermentation — emissions (co2eq) recorded in Eastern Asia?
- The lowest recorded value was 115,517 kt in 1962.
- How does Eastern Asia rank for enteric fermentation — emissions (co2eq)?
- Eastern Asia ranks 7th out of 43 regions with data for 2050.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf