Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Belarus
Belarus: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC was 8,693 kt in 2020. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Belarus, 1992–2020
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Belarus recorded 8,693 kt for enteric fermentation — emissions (co2eq) (ar5) — unfccc in 2020.
Compared with earlier readings it is down 4.5% on the previous year and up 0.4% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — unfccc in Belarus peaked at 11,554 kt in 1992 and was at its lowest, 7,695 kt, in 2003.
Belarus ranks 26th of 80 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 29 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,773 kt | 8,476 kt | 11,554 kt | 8 |
| 2000s | 8,064 kt | 7,695 kt | 8,573 kt | 10 |
| 2010s | 8,968 kt | 8,655 kt | 9,102 kt | 10 |
| 2020s | 8,693 kt | 8,693 kt | 8,693 kt | 1 |
Countries ranked near Belarus
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 9,748 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 8.97 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 14.36 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 15.39 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.513 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — unfccc in Belarus?
- Enteric fermentation — emissions (co2eq) (ar5) — unfccc in Belarus was 8,693 kt in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — unfccc recorded in Belarus?
- The highest recorded value was 11,554 kt in 1992.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — unfccc recorded in Belarus?
- The lowest recorded value was 7,695 kt in 2003.
- How does Belarus rank for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Belarus ranks 26th out of 80 countries with data for 2020.
- Is enteric fermentation — emissions (co2eq) (ar5) — unfccc rising or falling in Belarus?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf