Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Kenya
Kenya: Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC was 19,376 kt in 2010. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Kenya, 1994–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2010, enteric fermentation — emissions (co2eq) (ar5) — unfccc in Kenya stood at 19,376 kt. That is the highest value across all 5 years on record.
The figure is up 35.2% over ten years.
Over the whole period, enteric fermentation — emissions (co2eq) (ar5) — unfccc in Kenya peaked at 19,376 kt in 2010 and was at its lowest, 14,336 kt, in 2000.
Kenya ranks 20th of 87 countries on this measure, in the top quarter.
Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC in Kenya, year by year
| Year | kt | Change |
|---|---|---|
| 1994 | 15,378 kt | — |
| 1995 | 15,876 kt | +3.2% |
| 2000 | 14,336 kt | -9.7% |
| 2005 | 16,940 kt | +18.2% |
| 2010 | 19,376 kt | +14.4% |
Kenya compared with similar countries
- Kenya's 19,376 kt is above the median for lower middle income countries, which is 4,704 kt, 4.1× the median. (11 countries reporting)
- Kenya's 19,376 kt is above the median for Sub-Saharan Africa, which is 5,431 kt, 3.6× the median. (8 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15,627 kt | 15,378 kt | 15,876 kt | 2 |
| 2000s | 15,638 kt | 14,336 kt | 16,940 kt | 2 |
| 2010s | 19,376 kt | 19,376 kt | 19,376 kt | 1 |
Countries ranked near Kenya
- 17 United Kingdom of Great Britain and Northern Ireland 23,450 kt compare
- 17 United Kingdom 23,450 kt compare
- 19 Paraguay 22,834 kt compare
- 21 Spain 18,015 kt compare
- 22 Uzbekistan 16,056 kt compare
- 23 Italy 15,159 kt compare
More climate change data for Kenya
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 276.34 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 50,641 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16,186 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 34,454 kt (2050)
- Emissions from livestock — Emissions 61.08 kt (2050)
- Emissions from livestock — Emissions 1,231 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,372 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,116 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 255.67 kt (2050)
- Emissions from crops — Emissions 7.99 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) (ar5) — unfccc in Kenya?
- Enteric fermentation — emissions (co2eq) (ar5) — unfccc in Kenya was 19,376 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) (ar5) — unfccc recorded in Kenya?
- The highest recorded value was 19,376 kt in 2010.
- What is the lowest enteric fermentation — emissions (co2eq) (ar5) — unfccc recorded in Kenya?
- The lowest recorded value was 14,336 kt in 2000.
- How does Kenya rank for enteric fermentation — emissions (co2eq) (ar5) — unfccc?
- Kenya ranks 20th out of 87 countries with data for 2010.
- Is enteric fermentation — emissions (co2eq) (ar5) — unfccc rising or falling in Kenya?
- Over the last ten years it is up 35.2%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf