Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Burundi
Burundi: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) was 1,155 kt in 2050. ▲ Rising
Enteric Fermentation — Emissions (CO2eq) from CH4 in Burundi, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Burundi recorded 1,155 kt for enteric fermentation — emissions (co2eq) from ch4 in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Burundi peaked at 1,788 kt in 2022 and was at its lowest, 476.21 kt, in 2002.
That places Burundi 144th out of 227 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Burundi, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 492.22 kt | — |
| 1962 | 503.56 kt | +2.3% |
| 1963 | 505.37 kt | +0.4% |
| 1964 | 519.66 kt | +2.8% |
| 1965 | 562.39 kt | +8.2% |
| 1966 | 575.37 kt | +2.3% |
| 1967 | 633.07 kt | +10.0% |
| 1968 | 650.24 kt | +2.7% |
| 1969 | 721.27 kt | +10.9% |
| 1970 | 742.46 kt | +2.9% |
| 1971 | 747.06 kt | +0.6% |
| 1972 | 802.17 kt | +7.4% |
| 1973 | 838.05 kt | +4.5% |
| 1974 | 849.54 kt | +1.4% |
| 1975 | 876.23 kt | +3.1% |
| 1976 | 870.38 kt | -0.7% |
| 1977 | 870.97 kt | +0.1% |
| 1978 | 871.47 kt | +0.1% |
| 1979 | 897.99 kt | +3.0% |
| 1980 | 708.9 kt | -21.1% |
| 1981 | 552.1 kt | -22.1% |
| 1982 | 555.73 kt | +0.7% |
| 1983 | 554.3 kt | -0.3% |
| 1984 | 563.76 kt | +1.7% |
| 1985 | 513.11 kt | -9.0% |
| 1986 | 609.51 kt | +18.8% |
| 1987 | 557.92 kt | -8.5% |
| 1988 | 573.21 kt | +2.7% |
| 1989 | 567.12 kt | -1.1% |
| 1990 | 596.18 kt | +5.1% |
| 1991 | 604.91 kt | +1.5% |
| 1992 | 609.36 kt | +0.7% |
| 1993 | 589.47 kt | -3.3% |
| 1994 | 531 kt | -9.9% |
| 1995 | 547.66 kt | +3.1% |
| 1996 | 534.27 kt | -2.4% |
| 1997 | 543.19 kt | +1.7% |
| 1998 | 487.2 kt | -10.3% |
| 1999 | 480.08 kt | -1.5% |
| 2000 | 491.85 kt | +2.5% |
| 2001 | 513.08 kt | +4.3% |
| 2002 | 476.21 kt | -7.2% |
| 2003 | 496.9 kt | +4.3% |
| 2004 | 534.32 kt | +7.5% |
| 2005 | 575.98 kt | +7.8% |
| 2006 | 634.56 kt | +10.2% |
| 2007 | 676.23 kt | +6.6% |
| 2008 | 729.11 kt | +7.8% |
| 2009 | 808.51 kt | +10.9% |
| 2010 | 902.57 kt | +11.6% |
| 2011 | 984.16 kt | +9.0% |
| 2012 | 988.27 kt | +0.4% |
| 2013 | 1,217 kt | +23.1% |
| 2014 | 1,171 kt | -3.7% |
| 2015 | 1,140 kt | -2.7% |
| 2016 | 1,253 kt | +10.0% |
| 2017 | 1,608 kt | +28.3% |
| 2018 | 1,577 kt | -1.9% |
| 2019 | 1,663 kt | +5.4% |
| 2020 | 1,301 kt | -21.8% |
| 2021 | 1,728 kt | +32.8% |
| 2022 | 1,788 kt | +3.5% |
| 2023 | 1,745 kt | -2.4% |
| 2030 | 894.33 kt | -48.7% |
| 2050 | 1,155 kt | +29.2% |
Burundi compared with similar countries
- Burundi's 1,155 kt is below the median for low income countries, which is 8,636 kt, 13% of the median. (23 countries reporting)
- Burundi's 1,155 kt is below the median for Sub-Saharan Africa, which is 4,150 kt, 28% of the median. (45 countries reporting)
Biggest year-on-year movements
Years where Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2030 | -48.7% | 1,745 kt | 894.33 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 573.68 kt | 492.22 kt | 721.27 kt | 9 |
| 1970s | 836.63 kt | 742.46 kt | 897.99 kt | 10 |
| 1980s | 575.57 kt | 513.11 kt | 708.9 kt | 10 |
| 1990s | 552.33 kt | 480.08 kt | 609.36 kt | 10 |
| 2000s | 593.67 kt | 476.21 kt | 808.51 kt | 10 |
| 2010s | 1,250 kt | 902.57 kt | 1,663 kt | 10 |
| 2020s | 1,640 kt | 1,301 kt | 1,788 kt | 4 |
| 2030s | 894.33 kt | 894.33 kt | 894.33 kt | 1 |
| 2050s | 1,155 kt | 1,155 kt | 1,155 kt | 1 |
Countries ranked near Burundi
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 in Burundi?
- Enteric fermentation — emissions (co2eq) from ch4 in Burundi was 1,155 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Burundi?
- The highest recorded value was 1,788 kt in 2022.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Burundi?
- The lowest recorded value was 476.21 kt in 2002.
- How does Burundi rank for enteric fermentation — emissions (co2eq) from ch4?
- Burundi ranks 144th out of 227 countries with data for 2050.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf