Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Latvia
Latvia: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 was 859.83 kt in 2050. ▼ Falling
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 in Latvia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Latvia recorded 859.83 kt for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in 2050.
Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Latvia peaked at 3,209 kt in 1992 and was at its lowest, 823.11 kt, in 2023.
That places Latvia 145th out of 210 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,778 kt | 1,137 kt | 3,209 kt | 8 |
| 2000s | 966.05 kt | 932.63 kt | 1,001 kt | 10 |
| 2010s | 944.38 kt | 904.88 kt | 994.41 kt | 10 |
| 2020s | 873.41 kt | 823.11 kt | 904.6 kt | 4 |
| 2030s | 928.66 kt | 928.66 kt | 928.66 kt | 1 |
| 2050s | 859.83 kt | 859.83 kt | 859.83 kt | 1 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,077 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.9956 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 6.33 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.27 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.2262 kt (2050)
Frequently asked questions
- What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Latvia?
- Enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 in Latvia was 859.83 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Latvia?
- The highest recorded value was 3,209 kt in 1992.
- What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1 recorded in Latvia?
- The lowest recorded value was 823.11 kt in 2023.
- How does Latvia rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — fao tier 1?
- Latvia ranks 145th out of 210 countries with data for 2050.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf