Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Montenegro

Montenegro: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) was 383.68 kt in 2050. ▬ Flat

Latest (2050)
383.68 kt
World rank
171st
of 227 countries
All-time high
386.92 kt
in 2030
All-time low
237.03 kt
in 2022
Years of data
20
2006–2050

Enteric Fermentation — Emissions (CO2eq) from CH4 in Montenegro, 2006–2050

01002003004002006202820502006: 380.7 kt2007: 359.3 kt2008: 347.9 kt2009: 336.1 kt2010: 321.2 kt2011: 285.8 kt2012: 292.9 kt2013: 292.8 kt2014: 300.2 kt2015: 304.4 kt2016: 294.3 kt2017: 288.7 kt2018: 281.8 kt2019: 273.9 kt2020: 261.8 kt2021: 240.3 kt2022: 237 kt2023: 238.1 kt2030: 386.9 kt2050: 383.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for enteric fermentation — emissions (co2eq) from ch4 in Montenegro is 383.68 kt, measured in 2050.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 in Montenegro peaked at 386.92 kt in 2030 and was at its lowest, 237.03 kt, in 2022.

Montenegro ranks 171st of 227 countries on this measure, in the bottom quarter.

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Montenegro, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) in Montenegro, 2006 to 2050.
Year kt Change
2006 380.7 kt —
2007 359.26 kt -5.6%
2008 347.91 kt -3.2%
2009 336.11 kt -3.4%
2010 321.22 kt -4.4%
2011 285.83 kt -11.0%
2012 292.89 kt +2.5%
2013 292.81 kt -0.0%
2014 300.21 kt +2.5%
2015 304.36 kt +1.4%
2016 294.32 kt -3.3%
2017 288.75 kt -1.9%
2018 281.77 kt -2.4%
2019 273.95 kt -2.8%
2020 261.81 kt -4.4%
2021 240.26 kt -8.2%
2022 237.03 kt -1.3%
2023 238.12 kt +0.5%
2030 386.92 kt +62.5%
2050 383.68 kt -0.8%

Montenegro compared with similar countries

  • Montenegro's 383.68 kt is below the median for upper middle income countries, which is 3,716 kt, 10% of the median. (53 countries reporting)
  • Montenegro's 383.68 kt is below the median for Europe & Central Asia, which is 3,236 kt, 12% of the median. (48 countries reporting)

Biggest year-on-year movements

Years where Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) (CO2eq CH4) in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2030 +62.5% 238.12 kt 386.92 kt

Averages by decade

DecadeAverage LowestHighest Years
2000s 356 kt 336.11 kt 380.7 kt 4
2010s 293.61 kt 273.95 kt 321.22 kt 10
2020s 244.31 kt 237.03 kt 261.81 kt 4
2030s 386.92 kt 386.92 kt 386.92 kt 1
2050s 383.68 kt 383.68 kt 383.68 kt 1

Countries ranked near Montenegro

  1. 168 Bhutan 465.72 kt compare
  2. 169 Congo 461.24 kt compare
  3. 170 Vanuatu 387.73 kt compare
  4. 172 Luxembourg 334.99 kt compare
  5. 173 Papua New Guinea 330.91 kt compare
  6. 174 Iceland 313.51 kt compare

See the full ranking of 260 places →

More climate change data for Montenegro

All data for Montenegro →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 in Montenegro?
Enteric fermentation — emissions (co2eq) from ch4 in Montenegro was 383.68 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 recorded in Montenegro?
The highest recorded value was 386.92 kt in 2030.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 recorded in Montenegro?
The lowest recorded value was 237.03 kt in 2022.
How does Montenegro rank for enteric fermentation — emissions (co2eq) from ch4?
Montenegro ranks 171st out of 227 countries with data for 2050.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5). Statizoid updates them automatically from the source API.

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Enteric Fermentation — Emissions (CO2eq) from CH4 in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-fao-tier-1/montenegro/

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About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 15,408 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf