Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Belarus

Belarus: Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC was 8,693 kt in 2020. ▼ Falling

Latest (2020)
8,693 kt
Change on year
down 4.5%
World rank
30th
of 87 countries
All-time high
11,554 kt
in 1992
All-time low
7,695 kt
in 2003
Years of data
29
1992–2020

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Belarus, 1992–2020

02.5k5.0k7.5k10.0k12.5k1992200620201992: 11.6k kt1993: 10.9k kt1994: 10.4k kt1995: 9.7k kt1996: 9.2k kt1997: 9.0k kt1998: 8.9k kt1999: 8.5k kt2000: 8.0k kt2001: 8.0k kt2002: 7.9k kt2003: 7.7k kt2004: 7.8k kt2005: 8.1k kt2006: 8.2k kt2007: 8.2k kt2008: 8.3k kt2009: 8.6k kt2010: 8.7k kt2011: 8.7k kt2012: 8.9k kt2013: 9.1k kt2014: 9.0k kt2015: 9.1k kt2016: 9.1k kt2017: 9.0k kt2018: 9.0k kt2019: 9.1k kt2020: 8.7k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2020, enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Belarus stood at 8,693 kt.

Compared with earlier readings it is down 4.5% on the previous year and up 0.4% over ten years.

Over the whole period, enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Belarus peaked at 11,554 kt in 1992 and was at its lowest, 7,695 kt, in 2003.

Belarus ranks 30th of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 29 years of available data.

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Belarus, year by year

Annual values for Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Belarus, 1992 to 2020.
Year kt Change
1992 11,554 kt —
1993 10,928 kt -5.4%
1994 10,434 kt -4.5%
1995 9,703 kt -7.0%
1996 9,164 kt -5.6%
1997 8,991 kt -1.9%
1998 8,931 kt -0.7%
1999 8,476 kt -5.1%
2000 7,998 kt -5.6%
2001 8,009 kt +0.1%
2002 7,859 kt -1.9%
2003 7,695 kt -2.1%
2004 7,764 kt +0.9%
2005 8,055 kt +3.8%
2006 8,215 kt +2.0%
2007 8,170 kt -0.6%
2008 8,302 kt +1.6%
2009 8,573 kt +3.3%
2010 8,655 kt +1.0%
2011 8,717 kt +0.7%
2012 8,925 kt +2.4%
2013 9,098 kt +1.9%
2014 8,975 kt -1.3%
2015 9,079 kt +1.2%
2016 9,082 kt +0.0%
2017 9,039 kt -0.5%
2018 9,005 kt -0.4%
2019 9,102 kt +1.1%
2020 8,693 kt -4.5%

Belarus compared with similar countries

  • Belarus's 8,693 kt is above the median for upper middle income countries, which is 5,323 kt, 1.6× the median. (23 countries reporting)
  • Belarus's 8,693 kt is above the median for Europe & Central Asia, which is 3,554 kt, 2.4× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,773 kt 8,476 kt 11,554 kt 8
2000s 8,064 kt 7,695 kt 8,573 kt 10
2010s 8,968 kt 8,655 kt 9,102 kt 10
2020s 8,693 kt 8,693 kt 8,693 kt 1

Countries ranked near Belarus

  1. 27 Peru 12,422 kt compare
  2. 28 Bolivia (Plurinational State of) 11,995 kt compare
  3. 29 Netherlands (Kingdom of the) 9,180 kt compare
  4. 31 Japan 8,549 kt compare
  5. 32 Ukraine 8,341 kt compare
  6. 33 Romania 8,094 kt compare

See the full ranking of 92 places →

More climate change data for Belarus

All data for Belarus →

Frequently asked questions

What is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Belarus?
Enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc in Belarus was 8,693 kt in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Belarus?
The highest recorded value was 11,554 kt in 1992.
What is the lowest enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc recorded in Belarus?
The lowest recorded value was 7,695 kt in 2003.
How does Belarus rank for enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc?
Belarus ranks 30th out of 87 countries with data for 2020.
Is enteric fermentation — emissions (co2eq) from ch4 (ar5) — unfccc rising or falling in Belarus?
Over the last ten years it is up 0.4%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-unfccc/belarus/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/enteric-fermentation-emissions-co2eq-from-ch4-ar5-unfccc/belarus/">Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC in Belarus</a> — Statizoid

About this data

Indicator
Enteric Fermentation — Emissions (CO2eq) from CH4 (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 2,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf