Food Household Consumption — Emissions in Eswatini

Eswatini: Food Household Consumption — Emissions was 0.0014 kt in 2023. ◆ Volatile

Latest (2023)
0.0014 kt
Change on year
down 2.8%
World rank
153rd
of 208 countries
All-time high
0.0282 kt
in 1999
All-time low
0.0009 kt
in 2018
Years of data
34
1990–2023

Food Household Consumption — Emissions in Eswatini, 1990–2023

00.010.020.031990200620231990: 0.007 kt1991: 0.007 kt1992: 0.004 kt1993: 0.004 kt1994: 0.012 kt1995: 0.012 kt1996: 0.012 kt1997: 0.028 kt1998: 0.028 kt1999: 0.028 kt2000: 0.003 kt2001: 0.012 kt2002: 0.007 kt2003: 0.004 kt2004: 0.003 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.001 kt2011: 0.002 kt2012: 0.002 kt2013: 0.001 kt2014: 0.002 kt2015: 0.001 kt2016: 0.001 kt2017: 0.001 kt2018: 0.001 kt2019: 0.001 kt2020: 0.001 kt2021: 0.002 kt2022: 0.001 kt2023: 0.001 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food household consumption — emissions in Eswatini is 0.0014 kt, measured in 2023.

That represents a change of down 2.8% on the previous year and down 0.5% over ten years.

Over the whole period, food household consumption — emissions in Eswatini peaked at 0.0282 kt in 1999 and was at its lowest, 0.0009 kt, in 2018.

Eswatini ranks 153rd of 208 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Household Consumption — Emissions in Eswatini, year by year

Annual values for Food Household Consumption — Emissions (CH4) in Eswatini, 1990 to 2023.
Year kt Change
1990 0.0074 kt —
1991 0.0073 kt -0.5%
1992 0.0039 kt -46.8%
1993 0.0039 kt -0.9%
1994 0.0118 kt +204.0%
1995 0.0119 kt +1.2%
1996 0.012 kt +0.6%
1997 0.0281 kt +134.7%
1998 0.0281 kt -0.1%
1999 0.0282 kt +0.3%
2000 0.0029 kt -89.9%
2001 0.0122 kt +326.8%
2002 0.0068 kt -44.0%
2003 0.0042 kt -37.8%
2004 0.0031 kt -27.6%
2005 0.0018 kt -41.1%
2006 0.0017 kt -3.7%
2007 0.0016 kt -8.3%
2008 0.0017 kt +4.8%
2009 0.0015 kt -10.3%
2010 0.0013 kt -12.8%
2011 0.0015 kt +16.7%
2012 0.0015 kt -1.2%
2013 0.0014 kt -4.2%
2014 0.0016 kt +8.8%
2015 0.0015 kt -5.3%
2016 0.0012 kt -19.5%
2017 0.001 kt -15.7%
2018 0.0009 kt -15.8%
2019 0.0009 kt +1.9%
2020 0.0013 kt +52.8%
2021 0.0018 kt +38.4%
2022 0.0015 kt -19.3%
2023 0.0014 kt -2.8%

Eswatini compared with similar countries

  • Eswatini's 0.0014 kt is below the median for lower middle income countries, which is 0.0171 kt, 8% of the median. (41 countries reporting)
  • Eswatini's 0.0014 kt is below the median for Sub-Saharan Africa, which is 0.004 kt, 36% of the median. (42 countries reporting)

Biggest year-on-year movements

Years where Food Household Consumption — Emissions in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +326.8% 0.0029 kt 0.0122 kt
1994 +204.0% 0.0039 kt 0.0118 kt
1997 +134.7% 0.012 kt 0.0281 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0143 kt 0.0039 kt 0.0282 kt 10
2000s 0.0037 kt 0.0015 kt 0.0122 kt 10
2010s 0.0013 kt 0.0009 kt 0.0016 kt 10
2020s 0.0015 kt 0.0013 kt 0.0018 kt 4

Countries ranked near Eswatini

  1. 150 Guinea 0.0019 kt compare
  2. 151 Bhutan 0.0018 kt compare
  3. 152 Rwanda 0.0016 kt compare
  4. 154 Guadeloupe 0.0014 kt compare
  5. 155 Saint Lucia 0.0014 kt compare
  6. 156 Equatorial Guinea 0.0013 kt compare

See the full ranking of 261 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is food household consumption — emissions in Eswatini?
Food household consumption — emissions in Eswatini was 0.0014 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food household consumption — emissions recorded in Eswatini?
The highest recorded value was 0.0282 kt in 1999.
What is the lowest food household consumption — emissions recorded in Eswatini?
The lowest recorded value was 0.0009 kt in 2018.
How does Eswatini rank for food household consumption — emissions?
Eswatini ranks 153rd out of 208 countries with data for 2023.
Is food household consumption — emissions rising or falling in Eswatini?
Over the last ten years it is down 0.5%. The long-run trend across the full record is volatile.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Household Consumption — Emissions (CH4). Statizoid updates them automatically from the source API.

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Food Household Consumption — Emissions in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-household-consumption-emissions-ch4/eswatini/

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About this data

Indicator
Food Household Consumption — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
261 places, 8,371 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.