Food Packaging — Emissions (N2O) in India

India: Food Packaging — Emissions (N2O) was 0.0228 kt in 2023. ◆ Volatile

Latest (2023)
0.0228 kt
Change on year
unchanged
World rank
19th
of 134 countries
All-time high
0.109 kt
in 2014
All-time low
0.0087 kt
in 1990
Years of data
34
1990–2023

Food Packaging — Emissions in India, 1990–2023

00.0250.050.0750.11990200620231990: 0.009 kt1991: 0.01 kt1992: 0.01 kt1993: 0.011 kt1994: 0.011 kt1995: 0.011 kt1996: 0.012 kt1997: 0.013 kt1998: 0.013 kt1999: 0.014 kt2000: 0.015 kt2001: 0.016 kt2002: 0.018 kt2003: 0.018 kt2004: 0.019 kt2005: 0.02 kt2006: 0.025 kt2007: 0.028 kt2008: 0.024 kt2009: 0.025 kt2010: 0.026 kt2011: 0.03 kt2012: 0.031 kt2013: 0.093 kt2014: 0.109 kt2015: 0.094 kt2016: 0.095 kt2017: 0.024 kt2018: 0.024 kt2019: 0.023 kt2020: 0.019 kt2021: 0.022 kt2022: 0.023 kt2023: 0.023 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

India recorded 0.0228 kt for food packaging — emissions in 2023.

That represents a change of down 75.4% over ten years.

Over the whole period, food packaging — emissions in India peaked at 0.109 kt in 2014 and was at its lowest, 0.0087 kt, in 1990.

That places India 19th out of 134 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Packaging — Emissions (N2O) in India, year by year

Annual values for Food Packaging — Emissions (N2O) in India, 1990 to 2023.
Year kt Change
1990 0.0087 kt —
1991 0.0099 kt +13.8%
1992 0.0103 kt +4.1%
1993 0.0107 kt +3.7%
1994 0.0113 kt +5.8%
1995 0.0115 kt +2.0%
1996 0.012 kt +4.4%
1997 0.013 kt +8.5%
1998 0.0126 kt -2.9%
1999 0.014 kt +10.7%
2000 0.0153 kt +9.5%
2001 0.0156 kt +1.8%
2002 0.0179 kt +14.9%
2003 0.0176 kt -1.6%
2004 0.0191 kt +8.4%
2005 0.0204 kt +6.6%
2006 0.0249 kt +22.1%
2007 0.0279 kt +12.3%
2008 0.0239 kt -14.2%
2009 0.0254 kt +5.9%
2010 0.0259 kt +2.0%
2011 0.0299 kt +15.5%
2012 0.0315 kt +5.4%
2013 0.0927 kt +194.5%
2014 0.109 kt +17.5%
2015 0.0938 kt -13.9%
2016 0.0945 kt +0.8%
2017 0.0237 kt -74.9%
2018 0.0244 kt +3.0%
2019 0.0235 kt -3.9%
2020 0.0193 kt -17.5%
2021 0.0221 kt +14.5%
2022 0.0228 kt +3.2%
2023 0.0228 kt +0.0%

India compared with similar countries

  • India's 0.0228 kt is above the median for lower middle income countries, which is 0.0004 kt, 62.1× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Food Packaging — Emissions (N2O) in India changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +194.5% 0.0315 kt 0.0927 kt
2017 -74.9% 0.0945 kt 0.0237 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0114 kt 0.0087 kt 0.014 kt 10
2000s 0.0208 kt 0.0153 kt 0.0279 kt 10
2010s 0.0549 kt 0.0235 kt 0.109 kt 10
2020s 0.0218 kt 0.0193 kt 0.0228 kt 4

Countries ranked near India

  1. 16 Canada 0.0311 kt compare
  2. 17 Viet Nam 0.0272 kt compare
  3. 18 Thailand 0.0261 kt compare
  4. 20 Indonesia 0.0206 kt compare
  5. 21 United Kingdom of Great Britain and Northern Ireland 0.0206 kt compare
  6. 22 Chile 0.0164 kt compare

See the full ranking of 168 places →

More climate change data for India

All data for India →

Frequently asked questions

What is food packaging — emissions in India?
Food packaging — emissions in India was 0.0228 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food packaging — emissions recorded in India?
The highest recorded value was 0.109 kt in 2014.
What is the lowest food packaging — emissions recorded in India?
The lowest recorded value was 0.0087 kt in 1990.
How does India rank for food packaging — emissions?
India ranks 19th out of 134 countries with data for 2023.
Is food packaging — emissions rising or falling in India?
Over the last ten years it is down 75.4%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Packaging — Emissions (N2O). Statizoid updates them automatically from the source API.

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Food Packaging — Emissions in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/stat/food-packaging-emissions-n2o/india/

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About this data

Indicator
Food Packaging — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
168 places, 5,039 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.