Food Processing — Emissions (CH4) — FAO TIER 1 in Tunisia

Tunisia: Food Processing — Emissions (CH4) — FAO TIER 1 was 0.0108 kt in 2023. ▲ Rising

Latest (2023)
0.0108 kt
Change on year
unchanged
World rank
67th
of 103 countries
All-time high
0.0108 kt
in 2022
All-time low
0.0059 kt
in 2008
Years of data
16
2008–2023

Food Processing — Emissions (CH4) — FAO TIER 1 in Tunisia, 2008–2023

00.0030.0050.0070.012008201520232008: 0.006 kt2009: 0.006 kt2010: 0.007 kt2011: 0.007 kt2012: 0.008 kt2013: 0.008 kt2014: 0.008 kt2015: 0.009 kt2016: 0.009 kt2017: 0.009 kt2018: 0.01 kt2019: 0.01 kt2020: 0.011 kt2021: 0.011 kt2022: 0.011 kt2023: 0.011 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (ch4) — fao tier 1 in Tunisia stood at 0.0108 kt. That is the highest value across all 16 years on record.

That represents a change of up 33.3% over ten years.

Over the whole period, food processing — emissions (ch4) — fao tier 1 in Tunisia peaked at 0.0108 kt in 2022 and was at its lowest, 0.0059 kt, in 2008.

That places Tunisia 67th out of 103 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 16 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0061 kt 0.0059 kt 0.0063 kt 2
2010s 0.0086 kt 0.0069 kt 0.0104 kt 10
2020s 0.0107 kt 0.0105 kt 0.0108 kt 4

Countries ranked near Tunisia

  1. 64 Latvia 0.0132 kt compare
  2. 65 Senegal 0.0112 kt compare
  3. 66 Israel 0.0111 kt compare
  4. 68 Republic of Moldova 0.0102 kt compare
  5. 69 Estonia 0.0085 kt compare
  6. 70 Myanmar 0.008 kt compare

See the full ranking of 138 places →

More climate change data for Tunisia

All data for Tunisia →

Frequently asked questions

What is food processing — emissions (ch4) — fao tier 1 in Tunisia?
Food processing — emissions (ch4) — fao tier 1 in Tunisia was 0.0108 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (ch4) — fao tier 1 recorded in Tunisia?
The highest recorded value was 0.0108 kt in 2022.
What is the lowest food processing — emissions (ch4) — fao tier 1 recorded in Tunisia?
The lowest recorded value was 0.0059 kt in 2008.
How does Tunisia rank for food processing — emissions (ch4) — fao tier 1?
Tunisia ranks 67th out of 103 countries with data for 2023.
Is food processing — emissions (ch4) — fao tier 1 rising or falling in Tunisia?
Over the last ten years it is up 33.3%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf