Food Processing — Emissions (CO2) — FAO TIER 1 in Austria

Austria: Food Processing — Emissions (CO2) — FAO TIER 1 was 1,297 kt in 2023. ▬ Flat

Latest (2023)
1,297 kt
Change on year
unchanged
World rank
43rd
of 103 countries
All-time high
1,472 kt
in 2011
All-time low
1,002 kt
in 1999
Years of data
34
1990–2023

Food Processing — Emissions (CO2) — FAO TIER 1 in Austria, 1990–2023

05001.0k1.5k1990200620231990: 1.2k kt1991: 1.3k kt1992: 1.1k kt1993: 1.2k kt1994: 1.2k kt1995: 1.3k kt1996: 1.1k kt1997: 1.2k kt1998: 1.1k kt1999: 1.0k kt2000: 1.1k kt2001: 1.2k kt2002: 1.4k kt2003: 1.3k kt2004: 1.4k kt2005: 1.4k kt2006: 1.4k kt2007: 1.3k kt2008: 1.3k kt2009: 1.3k kt2010: 1.4k kt2011: 1.5k kt2012: 1.4k kt2013: 1.2k kt2014: 1.2k kt2015: 1.2k kt2016: 1.1k kt2017: 1.2k kt2018: 1.1k kt2019: 1.1k kt2020: 1.1k kt2021: 1.2k kt2022: 1.3k kt2023: 1.3k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, food processing — emissions (co2) — fao tier 1 in Austria stood at 1,297 kt.

Compared with earlier readings it is up 8.4% over ten years.

Over the whole period, food processing — emissions (co2) — fao tier 1 in Austria peaked at 1,472 kt in 2011 and was at its lowest, 1,002 kt, in 1999.

That places Austria 43rd out of 103 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,166 kt 1,002 kt 1,272 kt 10
2000s 1,309 kt 1,121 kt 1,405 kt 10
2010s 1,242 kt 1,114 kt 1,472 kt 10
2020s 1,230 kt 1,146 kt 1,297 kt 4

Countries ranked near Austria

  1. 40 Greece 1,572 kt compare
  2. 41 Ireland 1,337 kt compare
  3. 42 Denmark 1,310 kt compare
  4. 44 Portugal 1,182 kt compare
  5. 45 Bulgaria 1,072 kt compare
  6. 46 Côte d'Ivoire 776.14 kt compare

See the full ranking of 138 places →

More climate change data for Austria

All data for Austria →

Frequently asked questions

What is food processing — emissions (co2) — fao tier 1 in Austria?
Food processing — emissions (co2) — fao tier 1 in Austria was 1,297 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2) — fao tier 1 recorded in Austria?
The highest recorded value was 1,472 kt in 2011.
What is the lowest food processing — emissions (co2) — fao tier 1 recorded in Austria?
The lowest recorded value was 1,002 kt in 1999.
How does Austria rank for food processing — emissions (co2) — fao tier 1?
Austria ranks 43rd out of 103 countries with data for 2023.
Is food processing — emissions (co2) — fao tier 1 rising or falling in Austria?
Over the last ten years it is up 8.4%. The long-run trend across the full record is flat.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Emissions (CO2) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
138 places, 3,653 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf