What is food processing — emissions in Tajikistan?

Food processing — emissions in Tajikistan was 49.98 kt in 2023, according to Food and Agriculture Organization of the United Nations.

What is the highest food processing — emissions recorded in Tajikistan?

The highest recorded value was 49.98 kt in 2023.

What is the lowest food processing — emissions recorded in Tajikistan?

The lowest recorded value was 0.0704 kt in 2011.

How does Tajikistan rank for food processing — emissions?

Tajikistan ranks 87th out of 103 countries with data for 2023.

Is food processing — emissions rising or falling in Tajikistan?

Over the last ten years it is up 47,499.4%. The long-run trend across the full record is volatile.

Where does this Tajikistan data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

Food Processing — Emissions in Tajikistan

Name: Food Processing — Emissions in Tajikistan
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Tajikistan: Food Processing — Emissions was 49.98 kt in 2023. ◆ Volatile

Latest (2023)

49.98 kt

Change on year

up 44.7%

World rank

87th

of 103 countries

All-time high

49.98 kt

in 2023

All-time low

0.0704 kt

in 2011

Years of data

2008–2023

Food Processing — Emissions in Tajikistan, 2008–2023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Tajikistan recorded 49.98 kt for food processing — emissions in 2023. That is the highest value across all 16 years on record.

Compared with earlier readings it is up 44.7% on the previous year and up 47,499.4% over ten years.

Over the whole period, food processing — emissions in Tajikistan peaked at 49.98 kt in 2023 and was at its lowest, 0.0704 kt, in 2011.

Tajikistan ranks 87th of 103 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

Decade	Average	Lowest	Highest	Years
2000s	0.424 kt	0.3024 kt	0.5456 kt	2
2010s	10.4 kt	0.0704 kt	48.08 kt	10
2020s	36.2 kt	15.64 kt	49.98 kt	4

Countries ranked near Tajikistan

84 Burkina Faso 57.06 kt compare
85 Congo 53.59 kt compare
86 Albania 51.23 kt compare
88 Luxembourg 43.61 kt compare
89 Uruguay 42.04 kt compare
90 Malta 38.34 kt compare

See the full ranking of 139 places →

More climate change data for Tajikistan

Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 5,144 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,173 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,971 kt (2050)
Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.43 kt (2050)
Emissions from livestock — Emissions (CH4) — FAO TIER 1 141.81 kt (2050)
Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 270.49 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 155.63 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 114.86 kt (2050)
Emissions from crops — Emissions (N2O) — FAO TIER 1 0.5873 kt (2050)
Emissions from crops — Emissions (CH4) — FAO TIER 1 4.1 kt (2050)

All data for Tajikistan →

Frequently asked questions

What is food processing — emissions in Tajikistan?: Food processing — emissions in Tajikistan was 49.98 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions recorded in Tajikistan?: The highest recorded value was 49.98 kt in 2023.
What is the lowest food processing — emissions recorded in Tajikistan?: The lowest recorded value was 0.0704 kt in 2011.
How does Tajikistan rank for food processing — emissions?: Tajikistan ranks 87th out of 103 countries with data for 2023.
Is food processing — emissions rising or falling in Tajikistan?: Over the last ten years it is up 47,499.4%. The long-run trend across the full record is volatile.
Where does this Tajikistan data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Food Processing — Emissions (CO2)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 139 places, 3,693 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.