Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Burkina Faso
Burkina Faso: Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) was 57.31 kt in 2023. ◆ Volatile
Food Processing — Emissions (CO2eq) in Burkina Faso, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Burkina Faso recorded 57.31 kt for food processing — emissions (co2eq) in 2023. That is the highest value across all 14 years on record.
The figure is up 2.8% on the previous year and up 3,476.1% over ten years.
Over the whole period, food processing — emissions (co2eq) in Burkina Faso peaked at 57.31 kt in 2023 and was at its lowest, 0.6716 kt, in 2010.
That places Burkina Faso 89th out of 114 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Burkina Faso, year by year
| Year | kt | Change |
|---|---|---|
| 2010 | 0.6716 kt | — |
| 2011 | 4.03 kt | +500.0% |
| 2012 | 7.02 kt | +74.2% |
| 2013 | 1.6 kt | -77.2% |
| 2014 | 8.09 kt | +404.7% |
| 2015 | 10.24 kt | +26.6% |
| 2016 | 10.53 kt | +2.8% |
| 2017 | 10.65 kt | +1.1% |
| 2018 | 10.97 kt | +3.0% |
| 2019 | 50.57 kt | +360.9% |
| 2020 | 49.4 kt | -2.3% |
| 2021 | 54.88 kt | +11.1% |
| 2022 | 55.74 kt | +1.6% |
| 2023 | 57.31 kt | +2.8% |
Burkina Faso compared with similar countries
- Burkina Faso's 57.31 kt is below the median for Sub-Saharan Africa, which is 62.84 kt, 91% of the median. (18 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Emissions (CO2eq) (AR5) (Food CO2eq AR5) in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +500.0% | 0.6716 kt | 4.03 kt |
| 2014 | +404.7% | 1.6 kt | 8.09 kt |
| 2019 | +360.9% | 10.97 kt | 50.57 kt |
| 2013 | -77.2% | 7.02 kt | 1.6 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11.44 kt | 0.6716 kt | 50.57 kt | 10 |
| 2020s | 54.34 kt | 49.4 kt | 57.31 kt | 4 |
Countries ranked near Burkina Faso
More climate change data for Burkina Faso
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 118.69 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 29,986 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,729 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 19,257 kt (2050)
- Emissions from livestock — Emissions 40.49 kt (2050)
- Emissions from livestock — Emissions 687.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,646 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,267 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,379 kt (2050)
- Emissions from crops — Emissions 4.78 kt (2050)
Frequently asked questions
- What is food processing — emissions (co2eq) in Burkina Faso?
- Food processing — emissions (co2eq) in Burkina Faso was 57.31 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions (co2eq) recorded in Burkina Faso?
- The highest recorded value was 57.31 kt in 2023.
- What is the lowest food processing — emissions (co2eq) recorded in Burkina Faso?
- The lowest recorded value was 0.6716 kt in 2010.
- How does Burkina Faso rank for food processing — emissions (co2eq)?
- Burkina Faso ranks 89th out of 114 countries with data for 2023.
- Is food processing — emissions (co2eq) rising or falling in Burkina Faso?
- Over the last ten years it is up 3,476.1%. The long-run trend across the full record is volatile.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.