Food Processing — Emissions (CO2eq) from F-gases in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Food Processing — Emissions (CO2eq) from F-gases was 115.72 kt in 2023. ◆ Volatile

Latest (2023)
115.72 kt
Change on year
unchanged
Rank
17th
of 20 groups
All-time high
115.72 kt
in 2021
All-time low
0.045 kt
in 1997
Years of data
27
1997–2023

Food Processing — Emissions (CO2eq) from F-gases in Low Income Food Deficit Countries (LIFDCs), 1997–2023

02550751001251997201020231997: 0.045 kt1998: 0.27 kt1999: 5.9 kt2000: 7.7 kt2001: 9.4 kt2002: 8.6 kt2003: 15.6 kt2004: 35.1 kt2005: 22.1 kt2006: 36.2 kt2007: 24.2 kt2008: 37.5 kt2009: 33.3 kt2010: 38 kt2011: 110.6 kt2012: 93.9 kt2013: 77.6 kt2014: 82.8 kt2015: 87.5 kt2016: 87.3 kt2017: 96.4 kt2018: 100.5 kt2019: 104.4 kt2020: 110.8 kt2021: 115.7 kt2022: 115.7 kt2023: 115.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions (co2eq) from f-gases in Low Income Food Deficit Countries (LIFDCs) is 115.72 kt, measured in 2023. That is the highest value across all 27 years on record.

The figure is up 49.1% over ten years.

Over the whole period, food processing — emissions (co2eq) from f-gases in Low Income Food Deficit Countries (LIFDCs) peaked at 115.72 kt in 2021 and was at its lowest, 0.045 kt, in 1997.

Low Income Food Deficit Countries (LIFDCs) ranks 17th of 20 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) from F-gases in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Food Processing — Emissions (CO2eq) from F-gases (AR5) in Low Income Food Deficit Countries (LIFDCs), 1997 to 2023.
Year kt Change
1997 0.045 kt
1998 0.27 kt +500.0%
1999 5.86 kt +2070.0%
2000 7.7 kt +31.4%
2001 9.42 kt +22.4%
2002 8.59 kt -8.8%
2003 15.56 kt +81.1%
2004 35.11 kt +125.6%
2005 22.09 kt -37.1%
2006 36.17 kt +63.8%
2007 24.19 kt -33.1%
2008 37.52 kt +55.1%
2009 33.28 kt -11.3%
2010 38.03 kt +14.3%
2011 110.55 kt +190.7%
2012 93.92 kt -15.0%
2013 77.59 kt -17.4%
2014 82.76 kt +6.7%
2015 87.55 kt +5.8%
2016 87.25 kt -0.3%
2017 96.35 kt +10.4%
2018 100.49 kt +4.3%
2019 104.44 kt +3.9%
2020 110.81 kt +6.1%
2021 115.72 kt +4.4%
2022 115.72 kt +0.0%
2023 115.72 kt +0.0%

Biggest year-on-year movements

Years where Food Processing — Emissions (CO2eq) from F-gases in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +2070.0% 0.27 kt 5.86 kt
1998 +500.0% 0.045 kt 0.27 kt
2011 +190.7% 38.03 kt 110.55 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.06 kt 0.045 kt 5.86 kt 3
2000s 22.96 kt 7.7 kt 37.52 kt 10
2010s 87.89 kt 38.03 kt 110.55 kt 10
2020s 114.49 kt 110.81 kt 115.72 kt 4

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 15 Netherlands (Kingdom of the) 338.62 kt compare
  2. 16 Sweden 219.58 kt compare
  3. 17 Denmark 135.21 kt compare
  4. 18 Belarus 134.52 kt compare
  5. 19 Austria 113.4 kt compare
  6. 20 Romania 105.26 kt compare

See the full ranking of 78 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is food processing — emissions (co2eq) from f-gases in Low Income Food Deficit Countries (LIFDCs)?
Food processing — emissions (co2eq) from f-gases in Low Income Food Deficit Countries (LIFDCs) was 115.72 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from f-gases recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 115.72 kt in 2021.
What is the lowest food processing — emissions (co2eq) from f-gases recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 0.045 kt in 1997.
How does Low Income Food Deficit Countries (LIFDCs) rank for food processing — emissions (co2eq) from f-gases?
Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 20 groups with data for 2023.
Is food processing — emissions (co2eq) from f-gases rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 49.1%. The long-run trend across the full record is volatile.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from F-gases in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf