Food Processing — Emissions (CO2eq) from F-gases in North Macedonia

North Macedonia: Food Processing — Emissions (CO2eq) from F-gases was 22.32 kt in 2023. ◆ Volatile

Latest (2023)
22.32 kt
Change on year
unchanged
World rank
35th
of 55 countries
All-time high
233.13 kt
in 2008
All-time low
22.32 kt
in 2021
Years of data
20
2004–2023

Food Processing — Emissions (CO2eq) from F-gases in North Macedonia, 2004–2023

0501001502002502004201320232004: 110 kt2005: 133.9 kt2006: 171.6 kt2007: 205.8 kt2008: 233.1 kt2009: 175.8 kt2010: 131.6 kt2011: 89.5 kt2012: 52.3 kt2013: 84.1 kt2014: 90.1 kt2015: 81.3 kt2016: 80.9 kt2017: 61.6 kt2018: 43.4 kt2019: 41.3 kt2020: 28.4 kt2021: 22.3 kt2022: 22.3 kt2023: 22.3 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food processing — emissions (co2eq) from f-gases in North Macedonia is 22.32 kt, measured in 2023. That is the lowest value across all 20 years on record.

Compared with earlier readings it is down 73.4% over ten years.

Over the whole period, food processing — emissions (co2eq) from f-gases in North Macedonia peaked at 233.13 kt in 2008 and was at its lowest, 22.32 kt, in 2021.

North Macedonia ranks 35th of 55 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food Processing — Emissions (CO2eq) from F-gases in North Macedonia, year by year

Annual values for Food Processing — Emissions (CO2eq) from F-gases (AR5) in North Macedonia, 2004 to 2023.
Year kt Change
2004 110.05 kt
2005 133.86 kt +21.6%
2006 171.59 kt +28.2%
2007 205.83 kt +20.0%
2008 233.13 kt +13.3%
2009 175.81 kt -24.6%
2010 131.55 kt -25.2%
2011 89.46 kt -32.0%
2012 52.33 kt -41.5%
2013 84.05 kt +60.6%
2014 90.11 kt +7.2%
2015 81.26 kt -9.8%
2016 80.9 kt -0.4%
2017 61.64 kt -23.8%
2018 43.35 kt -29.7%
2019 41.34 kt -4.6%
2020 28.42 kt -31.3%
2021 22.32 kt -21.5%
2022 22.32 kt +0.0%
2023 22.32 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2000s 171.71 kt 110.05 kt 233.13 kt 6
2010s 75.6 kt 41.34 kt 131.55 kt 10
2020s 23.84 kt 22.32 kt 28.42 kt 4

Countries ranked near North Macedonia

  1. 32 Kuwait 33.55 kt compare
  2. 33 Iceland 30.08 kt compare
  3. 34 Slovenia 25.72 kt compare
  4. 36 Tajikistan 20.48 kt compare
  5. 37 Ukraine 13.53 kt compare
  6. 38 Azerbaijan 12.96 kt compare

See the full ranking of 78 places →

More climate change data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is food processing — emissions (co2eq) from f-gases in North Macedonia?
Food processing — emissions (co2eq) from f-gases in North Macedonia was 22.32 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — emissions (co2eq) from f-gases recorded in North Macedonia?
The highest recorded value was 233.13 kt in 2008.
What is the lowest food processing — emissions (co2eq) from f-gases recorded in North Macedonia?
The lowest recorded value was 22.32 kt in 2021.
How does North Macedonia rank for food processing — emissions (co2eq) from f-gases?
North Macedonia ranks 35th out of 55 countries with data for 2023.
Is food processing — emissions (co2eq) from f-gases rising or falling in North Macedonia?
Over the last ten years it is down 73.4%. The long-run trend across the full record is volatile.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (CO2eq) from F-gases (AR5). Statizoid updates them automatically from the source API.

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Food Processing — Emissions (CO2eq) from F-gases in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/food-processing-emissions-co2eq-from-f-gases-ar5-fao-tier-1/north-macedonia/

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About this data

Indicator
Food Processing — Emissions (CO2eq) from F-gases (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 2,122 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf