Food Processing — Emissions (N2O) in Middle Africa
Middle Africa: Food Processing — Emissions (N2O) was 0.0016 kt in 2023. ◆ Volatile
Food Processing — Emissions in Middle Africa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Middle Africa recorded 0.0016 kt for food processing — emissions in 2023. That is the highest value across all 34 years on record.
The figure is up 30.4% over ten years.
Over the whole period, food processing — emissions in Middle Africa peaked at 0.0016 kt in 2022 and was at its lowest, 0 kt, in 1990.
Middle Africa ranks 33rd of 34 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Emissions (N2O) in Middle Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | +0.0% |
| 1992 | 0 kt | +66.7% |
| 1993 | 0 kt | -20.0% |
| 1994 | 0 kt | +425.0% |
| 1995 | 0.0002 kt | +700.0% |
| 1996 | 0.0002 kt | +16.7% |
| 1997 | 0.0002 kt | -9.2% |
| 1998 | 0.0002 kt | +10.7% |
| 1999 | 0.0002 kt | +4.6% |
| 2000 | 0.0002 kt | -1.5% |
| 2001 | 0.0002 kt | -8.4% |
| 2002 | 0.0002 kt | +6.5% |
| 2003 | 0.0002 kt | +3.5% |
| 2004 | 0.0002 kt | +16.1% |
| 2005 | 0.0003 kt | +16.8% |
| 2006 | 0.0011 kt | +300.7% |
| 2007 | 0.0006 kt | -45.3% |
| 2008 | 0.0005 kt | -14.8% |
| 2009 | 0.0005 kt | +3.1% |
| 2010 | 0.0005 kt | -2.2% |
| 2011 | 0.0006 kt | +16.8% |
| 2012 | 0.0011 kt | +77.7% |
| 2013 | 0.0012 kt | +14.5% |
| 2014 | 0.0013 kt | +5.0% |
| 2015 | 0.0012 kt | -4.8% |
| 2016 | 0.0012 kt | -1.2% |
| 2017 | 0.0015 kt | +23.5% |
| 2018 | 0.0016 kt | +2.8% |
| 2019 | 0.0015 kt | -3.3% |
| 2020 | 0.0015 kt | -1.3% |
| 2021 | 0.0015 kt | +3.0% |
| 2022 | 0.0016 kt | +5.9% |
| 2023 | 0.0016 kt | +0.0% |
Biggest year-on-year movements
Years where Food Processing — Emissions (N2O) in Middle Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +700.0% | 0 kt | 0.0002 kt |
| 1994 | +425.0% | 0 kt | 0 kt |
| 2006 | +300.7% | 0.0003 kt | 0.0011 kt |
| 2012 | +77.7% | 0.0006 kt | 0.0011 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0002 kt | 10 |
| 2000s | 0.0004 kt | 0.0002 kt | 0.0011 kt | 10 |
| 2010s | 0.0012 kt | 0.0005 kt | 0.0016 kt | 10 |
| 2020s | 0.0016 kt | 0.0015 kt | 0.0016 kt | 4 |
Countries ranked near Middle Africa
More climate change data for Middle Africa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 172.03 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 101,098 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 33,706 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 67,392 kt (2050)
- Emissions from livestock — Emissions 127.19 kt (2050)
- Emissions from livestock — Emissions 2,407 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,869 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,492 kt (2050)
- Emissions from crops — Emissions 8.97 kt (2050)
Frequently asked questions
- What is food processing — emissions in Middle Africa?
- Food processing — emissions in Middle Africa was 0.0016 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — emissions recorded in Middle Africa?
- The highest recorded value was 0.0016 kt in 2022.
- What is the lowest food processing — emissions recorded in Middle Africa?
- The lowest recorded value was 0 kt in 1990.
- How does Middle Africa rank for food processing — emissions?
- Middle Africa ranks 33rd out of 34 groups with data for 2023.
- Is food processing — emissions rising or falling in Middle Africa?
- Over the last ten years it is up 30.4%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.