Food Processing — Energy Use in Uzbekistan

Uzbekistan: Food Processing — Energy Use was 20.71 TJ in 2023. ◆ Volatile

Latest (2023)
20.71 TJ
Change on year
unchanged
World rank
48th
of 56 countries
All-time high
27.72 TJ
in 2021
All-time low
2.44 TJ
in 2016
Years of data
9
2015–2023

Food Processing — Energy Use in Uzbekistan, 2015–2023

01020302015201920232015: 3.1 TJ2016: 2.4 TJ2017: 2.8 TJ2018: 4.1 TJ2019: 18.7 TJ2020: 16.1 TJ2021: 27.7 TJ2022: 20.7 TJ2023: 20.7 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food processing — energy use in Uzbekistan is 20.71 TJ, measured in 2023.

That represents a change of up 561.6% over ten years.

Over the whole period, food processing — energy use in Uzbekistan peaked at 27.72 TJ in 2021 and was at its lowest, 2.44 TJ, in 2016.

That places Uzbekistan 48th out of 56 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.24 TJ 2.44 TJ 18.71 TJ 5
2020s 21.3 TJ 16.07 TJ 27.72 TJ 4

Countries ranked near Uzbekistan

  1. 45 Republic of Moldova 52.5 TJ compare
  2. 46 Japan 49.06 TJ compare
  3. 47 Austria 26.26 TJ compare
  4. 49 Latvia 18 TJ compare
  5. 50 Hungary 11.9 TJ
  6. 50 Slovenia 11.9 TJ

See the full ranking of 86 places →

More climate change data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is food processing — energy use in Uzbekistan?
Food processing — energy use in Uzbekistan was 20.71 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Uzbekistan?
The highest recorded value was 27.72 TJ in 2021.
What is the lowest food processing — energy use recorded in Uzbekistan?
The lowest recorded value was 2.44 TJ in 2016.
How does Uzbekistan rank for food processing — energy use?
Uzbekistan ranks 48th out of 56 countries with data for 2023.
Is food processing — energy use rising or falling in Uzbekistan?
Over the last ten years it is up 561.6%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
86 places, 2,169 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.