Food Processing — Energy Use in Japan
Japan: Food Processing — Energy Use was 49.06 TJ in 2023. ◆ Volatile
Food Processing — Energy Use in Japan, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Japan recorded 49.06 TJ for food processing — energy use in 2023.
Compared with earlier readings it is down 92.7% over ten years.
Over the whole period, food processing — energy use in Japan peaked at 2,083 TJ in 1995 and was at its lowest, 47.78 TJ, in 2020.
That places Japan 43rd out of 53 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Energy Use in Japan, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 1,189 TJ | — |
| 1991 | 1,398 TJ | +17.5% |
| 1992 | 1,609 TJ | +15.1% |
| 1993 | 1,768 TJ | +9.9% |
| 1994 | 1,873 TJ | +6.0% |
| 1995 | 2,083 TJ | +11.2% |
| 1996 | 1,867 TJ | -10.4% |
| 1997 | 1,599 TJ | -14.4% |
| 1998 | 1,329 TJ | -16.9% |
| 1999 | 1,115 TJ | -16.1% |
| 2000 | 836.75 TJ | -24.9% |
| 2001 | 888.52 TJ | +6.2% |
| 2002 | 890.07 TJ | +0.2% |
| 2003 | 941.76 TJ | +5.8% |
| 2004 | 941.34 TJ | -0.0% |
| 2005 | 982.62 TJ | +4.4% |
| 2006 | 982.75 TJ | +0.0% |
| 2007 | 982 TJ | -0.1% |
| 2008 | 516.85 TJ | -47.4% |
| 2009 | 2,068 TJ | +300.2% |
| 2010 | 827.01 TJ | -60.0% |
| 2011 | 878.56 TJ | +6.2% |
| 2012 | 565.63 TJ | -35.6% |
| 2013 | 671.12 TJ | +18.7% |
| 2014 | 879.5 TJ | +31.0% |
| 2015 | 617.23 TJ | -29.8% |
| 2016 | 358.58 TJ | -41.9% |
| 2017 | 74.11 TJ | -79.3% |
| 2018 | 54.42 TJ | -26.6% |
| 2019 | 58.39 TJ | +7.3% |
| 2020 | 47.78 TJ | -18.2% |
| 2021 | 48.65 TJ | +1.8% |
| 2022 | 49.06 TJ | +0.8% |
| 2023 | 49.06 TJ | +0.0% |
Japan compared with similar countries
- Japan's 49.06 TJ is below the median for high income countries, which is 285.93 TJ, 17% of the median. (26 countries reporting)
- Japan's 49.06 TJ is below the median for East Asia & Pacific, which is 12,760 TJ, 0% of the median. (5 countries reporting)
Biggest year-on-year movements
Years where Food Processing — Energy Use in Japan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +300.2% | 516.85 TJ | 2,068 TJ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,583 TJ | 1,115 TJ | 2,083 TJ | 10 |
| 2000s | 1,003 TJ | 516.85 TJ | 2,068 TJ | 10 |
| 2010s | 498.45 TJ | 54.42 TJ | 879.5 TJ | 10 |
| 2020s | 48.64 TJ | 47.78 TJ | 49.06 TJ | 4 |
Countries ranked near Japan
- 40 Montenegro 63.07 TJ compare
- 41 Switzerland 53.49 TJ compare
- 42 Estonia 52.96 TJ compare
- 44 Austria 26.26 TJ compare
- 45 Uzbekistan 20.71 TJ compare
- 46 Latvia 18 TJ compare
More climate change data for Japan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 337.64 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
Frequently asked questions
- What is food processing — energy use in Japan?
- Food processing — energy use in Japan was 49.06 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Japan?
- The highest recorded value was 2,083 TJ in 1995.
- What is the lowest food processing — energy use recorded in Japan?
- The lowest recorded value was 47.78 TJ in 2020.
- How does Japan rank for food processing — energy use?
- Japan ranks 43rd out of 53 countries with data for 2023.
- Is food processing — energy use rising or falling in Japan?
- Over the last ten years it is down 92.7%. The long-run trend across the full record is volatile.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Coal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.