Food Processing — Energy Use (Heat) in Kazakhstan
Kazakhstan: Food Processing — Energy Use (Heat) was 6,334 TJ in 2023. ▼ Falling
Food Processing — Energy Use in Kazakhstan, 2008–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food processing — energy use in Kazakhstan stood at 6,334 TJ.
Compared with earlier readings it is up 5.6% on the previous year and down 12.4% over ten years.
Over the whole period, food processing — energy use in Kazakhstan peaked at 16,898 TJ in 2008 and was at its lowest, 3,910 TJ, in 2011.
Kazakhstan ranks 8th of 38 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 16 years of available data.
Food Processing — Energy Use (Heat) in Kazakhstan, year by year
| Year | TJ | Change |
|---|---|---|
| 2008 | 16,898 TJ | — |
| 2009 | 13,869 TJ | -17.9% |
| 2010 | 12,589 TJ | -9.2% |
| 2011 | 3,910 TJ | -68.9% |
| 2012 | 7,287 TJ | +86.4% |
| 2013 | 7,227 TJ | -0.8% |
| 2014 | 7,173 TJ | -0.7% |
| 2015 | 5,354 TJ | -25.4% |
| 2016 | 6,948 TJ | +29.8% |
| 2017 | 6,366 TJ | -8.4% |
| 2018 | 6,300 TJ | -1.0% |
| 2019 | 4,966 TJ | -21.2% |
| 2020 | 4,149 TJ | -16.4% |
| 2021 | 5,906 TJ | +42.3% |
| 2022 | 6,000 TJ | +1.6% |
| 2023 | 6,334 TJ | +5.6% |
Kazakhstan compared with similar countries
- Kazakhstan's 6,334 TJ is above the median for Europe & Central Asia, which is 1,145 TJ, 5.5× the median. (29 countries reporting)
- Kazakhstan's 6,334 TJ is above the median for upper middle income countries, which is 3,964 TJ, 1.6× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 15,384 TJ | 13,869 TJ | 16,898 TJ | 2 |
| 2010s | 6,812 TJ | 3,910 TJ | 12,589 TJ | 10 |
| 2020s | 5,598 TJ | 4,149 TJ | 6,334 TJ | 4 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 52.07 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
Frequently asked questions
- What is food processing — energy use in Kazakhstan?
- Food processing — energy use in Kazakhstan was 6,334 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Kazakhstan?
- The highest recorded value was 16,898 TJ in 2008.
- What is the lowest food processing — energy use recorded in Kazakhstan?
- The lowest recorded value was 3,910 TJ in 2011.
- How does Kazakhstan rank for food processing — energy use?
- Kazakhstan ranks 8th out of 38 countries with data for 2023.
- Is food processing — energy use rising or falling in Kazakhstan?
- Over the last ten years it is down 12.4%. The long-run trend across the full record is falling.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Heat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.