Food Processing — Energy Use in Poland

Poland: Food Processing — Energy Use was 3,218 TJ in 2023. ◆ Volatile

Latest (2023)
3,218 TJ
Change on year
unchanged
World rank
10th
of 38 countries
All-time high
48,503 TJ
in 1990
All-time low
1,965 TJ
in 2021
Years of data
34
1990–2023

Food Processing — Energy Use in Poland, 1990–2023

010.0k20.0k30.0k40.0k50.0k1990200620231990: 48.5k TJ1991: 46.7k TJ1992: 40.9k TJ1993: 28.3k TJ1994: 19.3k TJ1995: 5.8k TJ1996: 5.6k TJ1997: 5.2k TJ1998: 4.5k TJ1999: 3.2k TJ2000: 3.0k TJ2001: 2.8k TJ2002: 2.4k TJ2003: 2.8k TJ2004: 2.6k TJ2005: 2.6k TJ2006: 2.6k TJ2007: 2.8k TJ2008: 2.4k TJ2009: 2.2k TJ2010: 2.3k TJ2011: 2.2k TJ2012: 2.1k TJ2013: 2.4k TJ2014: 2.1k TJ2015: 2.3k TJ2016: 2.7k TJ2017: 3.0k TJ2018: 2.6k TJ2019: 2.4k TJ2020: 2.4k TJ2021: 2.0k TJ2022: 3.2k TJ2023: 3.2k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

The most recent figure for food processing — energy use in Poland is 3,218 TJ, measured in 2023.

The figure is up 33.9% over ten years.

Over the whole period, food processing — energy use in Poland peaked at 48,503 TJ in 1990 and was at its lowest, 1,965 TJ, in 2021.

Poland ranks 10th of 38 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,804 TJ 3,221 TJ 48,503 TJ 10
2000s 2,611 TJ 2,210 TJ 2,995 TJ 10
2010s 2,408 TJ 2,119 TJ 2,969 TJ 10
2020s 2,692 TJ 1,965 TJ 3,218 TJ 4

Countries ranked near Poland

  1. 7 Finland 7,226 TJ compare
  2. 8 Kazakhstan 6,334 TJ compare
  3. 9 Republic of Korea 5,735 TJ compare
  4. 11 Czechia 3,186 TJ compare
  5. 12 Italy 2,970 TJ compare
  6. 13 Uzbekistan 2,214 TJ compare

See the full ranking of 55 places →

More climate change data for Poland

All data for Poland →

Frequently asked questions

What is food processing — energy use in Poland?
Food processing — energy use in Poland was 3,218 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Poland?
The highest recorded value was 48,503 TJ in 1990.
What is the lowest food processing — energy use recorded in Poland?
The lowest recorded value was 1,965 TJ in 2021.
How does Poland rank for food processing — energy use?
Poland ranks 10th out of 38 countries with data for 2023.
Is food processing — energy use rising or falling in Poland?
Over the last ten years it is up 33.9%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Heat). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Processing — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 1,461 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.