Food Processing — Energy Use in Eastern Asia
Eastern Asia: Food Processing — Energy Use was 1.01 million TJ in 2023. ◆ Volatile
Food Processing — Energy Use in Eastern Asia, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Eastern Asia recorded 1.01 million TJ for food processing — energy use in 2023.
The figure is down 37.2% over ten years.
Over the whole period, food processing — energy use in Eastern Asia peaked at 1.68 million TJ in 2011 and was at its lowest, 97,924 TJ, in 1990.
Eastern Asia ranks 9th of 31 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Energy Use in Eastern Asia, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 97,924 TJ | — |
| 1991 | 103,721 TJ | +5.9% |
| 1992 | 109,102 TJ | +5.2% |
| 1993 | 113,325 TJ | +3.9% |
| 1994 | 124,078 TJ | +9.5% |
| 1995 | 130,495 TJ | +5.2% |
| 1996 | 134,197 TJ | +2.8% |
| 1997 | 141,142 TJ | +5.2% |
| 1998 | 148,560 TJ | +5.3% |
| 1999 | 155,716 TJ | +4.8% |
| 2000 | 883,032 TJ | +467.1% |
| 2001 | 929,496 TJ | +5.3% |
| 2002 | 935,946 TJ | +0.7% |
| 2003 | 957,453 TJ | +2.3% |
| 2004 | 1.15 million TJ | +20.5% |
| 2005 | 1.27 million TJ | +10.4% |
| 2006 | 1.35 million TJ | +6.0% |
| 2007 | 1.50 million TJ | +11.2% |
| 2008 | 1.62 million TJ | +8.2% |
| 2009 | 1.59 million TJ | -2.0% |
| 2010 | 1.65 million TJ | +3.4% |
| 2011 | 1.68 million TJ | +2.0% |
| 2012 | 1.58 million TJ | -6.1% |
| 2013 | 1.60 million TJ | +1.7% |
| 2014 | 1.45 million TJ | -9.2% |
| 2015 | 1.37 million TJ | -5.9% |
| 2016 | 1.38 million TJ | +1.0% |
| 2017 | 1.25 million TJ | -9.6% |
| 2018 | 1.15 million TJ | -8.1% |
| 2019 | 1.11 million TJ | -3.7% |
| 2020 | 1.05 million TJ | -5.1% |
| 2021 | 1.04 million TJ | -1.2% |
| 2022 | 1.01 million TJ | -3.0% |
| 2023 | 1.01 million TJ | +0.0% |
Biggest year-on-year movements
Years where Food Processing — Energy Use in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +467.1% | 155,716 TJ | 883,032 TJ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 125,826 TJ | 97,924 TJ | 155,716 TJ | 10 |
| 2000s | 1.22 million TJ | 883,032 TJ | 1.62 million TJ | 10 |
| 2010s | 1.42 million TJ | 1.11 million TJ | 1.68 million TJ | 10 |
| 2020s | 1.03 million TJ | 1.01 million TJ | 1.05 million TJ | 4 |
Countries ranked near Eastern Asia
More climate change data for Eastern Asia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 32.09 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 650,555 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 205,086 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 445,468 kt (2050)
- Emissions from livestock — Emissions 773.91 kt (2050)
- Emissions from livestock — Emissions 15,910 kt (2050)
- Emissions from crops — Emissions (CO2eq) 363,511 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 206,758 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 156,753 kt (2050)
- Emissions from crops — Emissions 780.22 kt (2050)
Frequently asked questions
- What is food processing — energy use in Eastern Asia?
- Food processing — energy use in Eastern Asia was 1.01 million TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Eastern Asia?
- The highest recorded value was 1.68 million TJ in 2011.
- What is the lowest food processing — energy use recorded in Eastern Asia?
- The lowest recorded value was 97,924 TJ in 1990.
- How does Eastern Asia rank for food processing — energy use?
- Eastern Asia ranks 9th out of 31 groups with data for 2023.
- Is food processing — energy use rising or falling in Eastern Asia?
- Over the last ten years it is down 37.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.