Food Retail — Emissions (CH4) in Montenegro
Montenegro: Food Retail — Emissions (CH4) was 0.0023 kt in 2023. ▲ Rising
Food Retail — Emissions in Montenegro, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Montenegro stood at 0.0023 kt. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 3.7% on the previous year and up 132.4% over ten years.
Over the whole period, food retail — emissions in Montenegro peaked at 0.0023 kt in 2023 and was at its lowest, 0 kt, in 2010.
Montenegro ranks 147th of 209 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Food Retail — Emissions (CH4) in Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 2010 | 0 kt | — |
| 2011 | 0 kt | +500.0% |
| 2012 | 0.0009 kt | +1938.1% |
| 2013 | 0.001 kt | +14.1% |
| 2014 | 0.0014 kt | +38.4% |
| 2015 | 0.0016 kt | +17.2% |
| 2016 | 0.0016 kt | +2.6% |
| 2017 | 0.0018 kt | +9.7% |
| 2018 | 0.0018 kt | +1.7% |
| 2019 | 0.0018 kt | +1.3% |
| 2020 | 0.0015 kt | -19.8% |
| 2021 | 0.002 kt | +32.7% |
| 2022 | 0.0022 kt | +12.1% |
| 2023 | 0.0023 kt | +3.7% |
Montenegro compared with similar countries
- Montenegro's 0.0023 kt is below the median for upper middle income countries, which is 0.01 kt, 23% of the median. (52 countries reporting)
- Montenegro's 0.0023 kt is below the median for Europe & Central Asia, which is 0.016 kt, 14% of the median. (46 countries reporting)
Biggest year-on-year movements
Years where Food Retail — Emissions (CH4) in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +1938.1% | 0 kt | 0.0009 kt |
| 2011 | +500.0% | 0 kt | 0 kt |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0012 kt | 0 kt | 0.0018 kt | 10 |
| 2020s | 0.002 kt | 0.0015 kt | 0.0023 kt | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
Frequently asked questions
- What is food retail — emissions in Montenegro?
- Food retail — emissions in Montenegro was 0.0023 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Montenegro?
- The highest recorded value was 0.0023 kt in 2023.
- What is the lowest food retail — emissions recorded in Montenegro?
- The lowest recorded value was 0 kt in 2010.
- How does Montenegro rank for food retail — emissions?
- Montenegro ranks 147th out of 209 countries with data for 2023.
- Is food retail — emissions rising or falling in Montenegro?
- Over the last ten years it is up 132.4%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.